Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken parmesan skillet casserole. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
I used normal noodles real chicken breaded in bread crumbs and parm cooked in a skillet and added some parm to the bread crumb topping and WOW! thats some awesome flavor! In this video, I show you how to make Chicken Parmesan without all the mess! With this recipe, there is no frying which eliminates a lot of the mess. This Skillet Chicken Parmesan has all the same flavors as the traditional version, but is ready in much less time.
Chicken Parmesan Skillet Casserole is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken Parmesan Skillet Casserole is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have chicken parmesan skillet casserole using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Parmesan Skillet Casserole:
- Take 3 tablespoons butter
- Get 1/2 cup Italian style panko crispy bread crumbs. (You really need the panko bread crumbs for this)
- Make ready 1/2 cup shredded Parmesan cheese
- Get 1 lb skinless boneless chicken breasts cut into 1 inch pieces, patted dry
- Make ready 1/4 tsp salt
- Prepare 4 cloves garlic finely chopped
- Make ready 1 tsp Italian seasoning
- Take 1/2 tsp red pepper flakes
- Get 1 1/2 cup tomato basil pasta sauce (I ended up using the entire 22 oz jar, so be flexible!)
- Get 1 1/2 cups shredded mozzarella cheese. (I use the whole bag, what's another 1/2 cup)
- Prepare 2 tablespoons shredded fresh basil (if you have it. I sprinkled a bit of dry basil seasoning on it)
Reviews for: Photos of Skillet Chicken Parmesan. Skillet Chicken Parmesan. this link is to an external site that may or may not meet accessibility guidelines. This delicious chicken parmesan casserole takes everything complicated out of this dish, but leaves the flavor! The traditional chicken Parmesan uses a heavy breadcrumb coating and lots of frying oil.
Steps to make Chicken Parmesan Skillet Casserole:
- Heat oven to 400 degrees farenheit
- In a 10" oven proof skillet melt a tablespoon of butter. Add bread crumbs cook stirring frequently until toasted, about 5 minutes. Transfer to separate small dish. Add Parmesan cheese to toasted Panko crumbs. Set aside.
- Wipe skillet and add remaining 2 tablespoons butter into skillet over medium high heat. Add chicken and salt and cook until chicken is cooked thru, add garlic, Italian seasoning and pepper flakes; stir and cook another minute.
- Stir in pasta sauce; heat to simmering. If the consistency is to thin I simmer intil it thickens to my liking.Remove from heat, top with mozzarella cheese. Bake until cheese is melted probably 5 minutes.
- Sprinkle with bread crumb mixture. Top with basil.
- I served this over spaghetti.
This delicious chicken parmesan casserole takes everything complicated out of this dish, but leaves the flavor! The traditional chicken Parmesan uses a heavy breadcrumb coating and lots of frying oil. We wanted to make a healthier version of the classic that didn't skimp on flavor, and this recipe. Chicken Parmesan Casserole is a quick and easy recipe, made with leftover chicken, parmesan, mozzarella and tomato paste. Chicken Parmesan Casserole is a dish that took some convincing in our household at first.
So that is going to wrap this up for this exceptional food chicken parmesan skillet casserole recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
