Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chicken philly cheese steak. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A simple Chicken Philly Cheesesteak Sandwich recipe. Thin slices of chicken sautéed with peppers, onions, and mushroom and loaded with Chicken sauteed with peppers, onion, and mushrooms and loaded with cheese on a hoagie roll, SO GOOD. CHICKEN- Though I used chicken breast for this. What do you like on your Philly Chicken Cheesesteak?
Chicken philly cheese steak is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken philly cheese steak is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken philly cheese steak using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chicken philly cheese steak:
- Make ready 1/2 cup mushroom (cut finely)
- Prepare 1/2 cup sweet onions
- Make ready 1/2 cup green pepper (thinly sliced)
- Take 1 tbsp olive oil
- Get 1 tbsp season salt, black pepper, garlic powder, onion powder, paprika, and worchestershire sauce
- Make ready 1 packages boneless skinless chicken breast
- Take 1 packages french hoagie buns
- Get 1/4 tsp barbecue sauce
- Prepare 1/4 tsp miracle whip
- Get 2 slice provolone cheese
- Take 2 slice white American cheese
This Chicken Philly Cheese Steak is our absolute favorite sandwich and ready in one skillet and on the table in under half an hour. Absolutely incredible flavor from simple pantry ingredients. Chicken cheesesteaks are going to become your new favorite sandwich. Don't get us wrong, we love the steak in a classic philly cheesesteak.
Steps to make Chicken philly cheese steak:
- Before you start cooking make sure to chop your onion, green pepper and mushrooms.
- Then chop your chicken breast in small cubes. And add your seasonings. Put to the side
- In a non stick pan add your oil to sautee your veggies. Cook until their translucent.
- Once you've done that remove your veggies and put to the side. In the same pan add your chicken. Cook until chicken is fully cooked.
- Once your chicken is done add your veggies back in the pan. Make sure the chicken and veggies are well mixed
- Now get your provolone and white american cheese and add that on top of the chicken. Lower heat and cover for a minute so cheese can melt.
- Get a hoagie roll and spoon miracle whip and barbecue sauce on. I put my buns in the over for minute before adding the condiments. But the choice is yours.
- Add the meat and you're ready to eat. Note: you can also add lettuce and tomatoes if you like. Enjoy!
Chicken cheesesteaks are going to become your new favorite sandwich. Don't get us wrong, we love the steak in a classic philly cheesesteak. But we heart chicken even more. So we created a semi-lighter version by sautéing thinly sliced chicken breast alongside onions and peppers. Chicken Philly Cheese Steaks have tender chicken, piles of veggies and topped with swiss cheese.
So that’s going to wrap it up with this exceptional food chicken philly cheese steak recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
