Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, chicken and leek pasta bake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Chicken and Leek pasta bake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Chicken and Leek pasta bake is something which I have loved my whole life.
Cook the pasta following pack instructions. Put the leeks in a pan with a little water, cover and cook until very soft. Drain, then return to the pan with the courgette, pesto Stir the pasta into the chicken mixture and tip into a large baking dish. Sprinkle over the breadcrumbs and grill the top until it browns.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken and leek pasta bake using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Chicken and Leek pasta bake:
- Make ready Half a pack of pasta
- Get Whole shredded chicken
- Make ready Shredded salami
- Prepare 2 large leeks
- Take to taste Grated cheese
- Take 2 green chillie
- Take 3/4 pint milk
- Prepare 1 packet mix Leek bake
- Make ready to taste Salt and pepper
- Make ready Bread crumbs
- Get Olive oil
Add the cheese sauce, mustard, bacon, chicken, leek and parsley to the pasta and mix. I thought I would share a yummy Chicken & Leek Pasta Bake which is super easy to make and one you can do ahead of time and heat up to serve when you all come rushing in the door, starving from a long day. Real comfort food when you need it, this creamy chicken, leek and mushroom pasta bake is simple to make and so delicious. Remove the chicken from the pan and keep to one side.
Steps to make Chicken and Leek pasta bake:
- Shared a whole cooked chiken and cut up some salami into thin strips
- Cut up 2 large leeks and fry up in a deep pan… add the salami and chicken… add salt and pepper and throw in 2 green chillies. Cook up for 5 to 6 mins.
- Boil up pasta in lightly salted water. About 2/3 of a bag should do. Drain and place in an oven proof container
- Mix up 3/4 pint of milk with packet mix.
- Mix up the sauce pan of leek and chicken with sauce.
- Add to pasta and mix up well. Add bread crumbs.
- Cover with cheese and bake for 20 to 25 mins.
- Hopefully looks like this 😁
- Enjoy
Real comfort food when you need it, this creamy chicken, leek and mushroom pasta bake is simple to make and so delicious. Remove the chicken from the pan and keep to one side. Put the pan back on the hob and reduce the heat slightly. Meanwhile cook the pasta according to instructions. This chicken traybake smells really spectacular as it slowly cooks in the oven.
So that’s going to wrap this up with this special food chicken and leek pasta bake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
