Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, mexican chicken in the crockpot. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mexican chicken in the crockpot is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Mexican chicken in the crockpot is something which I’ve loved my entire life. They are fine and they look wonderful.
Mexican shredded chicken is delicious served in tortillas, over rice or on top of a salad, and is a great way to meal prep chicken for the week! I never, ever have trouble getting my kids to eat dinner when. Crock Pot Mexican Chicken is the perfect shredded chicken recipe for your next Mexican recipe. Packed with flavor and super tender thanks to hours in the crock pot, this recipe is sure to please!
To get started with this particular recipe, we must prepare a few ingredients. You can cook mexican chicken in the crockpot using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mexican chicken in the crockpot:
- Take yum yum yum
- Take 4 chicken cutlets cut into halves
- Get 1 6 ounce can of tomato paste
- Make ready 1/2 cup pepper jack cheese
- Take 1/3 cup plain Greek yogurt
- Make ready 1/2 half a pack of taco seasoning
- Prepare 1 salt and pepper to taste
- Make ready 1 your favorite kind of wrap or tortilla
My favorite high protein, low carb meal for losing. Easy Slow Cooker Shredded Mexican Chicken simmered with Mexican spices, salsa and green chilies for amazingly flavorful chicken for tacos, burritos Thanks so much Deb! What a fun idea to make the chicken burritos for a party and I'm so happy the crockpot Mexican chicken made them so easy! Pinto beans and I have really gotten close in the last few years.
Steps to make Mexican chicken in the crockpot:
- turn crockpot on high
- add the 6 ounces of tomato paste to the crock pot then fill the can with water add that & stir
- add half a pack of taco seasoning, salt and pepper and plain Greek yogurt and stir
- add chicken and add cheese
- set timer for 2 hours and 45 minutes
- stir occasionally, when done put on tortillas or eat by itself ..enjoy
What a fun idea to make the chicken burritos for a party and I'm so happy the crockpot Mexican chicken made them so easy! Pinto beans and I have really gotten close in the last few years. I think it has something to do with these perfect veggie burgers that my friends Alex and Sonja introduced to me (seriously - they are perfect). A delicious Mexican crockpot corn and chicken chowder that has the same delicious flavors of Mexican Street Corn! There is nothing I crave more when the weather gets cold than soup.
So that is going to wrap it up with this exceptional food mexican chicken in the crockpot recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
