Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, chicken, carrot and rice bake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Chicken thighs baked in brown rice with chicken stock, butter and carrots bake up into a fluffy chicken and rice bake. Right when you take it out of the oven you pour on some frozen peas and mix. The heat of the dish will warm them without making them mushy. Chicken and rice paired with a creamy mushroom sauce bake together for a delicious one-dish meal that's easy to clean up.
Chicken, Carrot and Rice Bake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chicken, Carrot and Rice Bake is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken, carrot and rice bake using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chicken, Carrot and Rice Bake:
- Prepare 1 large pack chicken thighs (bone in, skin on)
- Take 1/8 teaspoon black pepper
- Prepare 1/8 teaspoon crushed red pepper
- Make ready 1/4 teaspoon ground cumin
- Take 6 cloves garlic, minced
- Take 2 cans (10.5 ounce) cream of mushroom soup
- Make ready 1 can (14.5 ounce) can heat roasted diced tomatoes
- Get 1 can (10 ounce) diced tomatoes with lime juice and cilantro
- Get 2 cups uncooked long grain white rice (rinsed and drained)
- Prepare 1-1 lb. pack baby carrots
The rice is outrageously delicious from one little trick that makes all the difference. Rice not suitable - Minute Rice, Risotto or Paella Rice. How do you make a chicken-and-rice bake exciting? We did it by using brown rice and chicken thighs for a change.
Instructions to make Chicken, Carrot and Rice Bake:
- Rinse and pat dry your chicken thighs……
- Place thighs in a large baking pan…..
- In a large bowl mix together: black pepper, crushed red pepper, ground cumin, garlic, cream of mushroom soups, heat roasted diced tomatoes, diced tomatoes with lime juice and rinsed and drained white rice……stir until everything is mixed well……
- Place rice mixture over chicken……
- Now place your baby carrots all over rice and chicken……
- Cover and bake in a preheated 375 degree oven for 2 hours…..
- Serve and enjoy ๐!
How do you make a chicken-and-rice bake exciting? We did it by using brown rice and chicken thighs for a change. Stir in broth and dressing; bring to boil. Make-Ahead Chicken & Rice Bake. featured in Five Hearty Casseroles You Can Prep On Sunday. In a skillet, melt butter, and cook onion, garlic, carrots, and celery until tender.
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