Pan Seared Chicken Thighs
Pan Seared Chicken Thighs

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, pan seared chicken thighs. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pan Seared Chicken Thighs is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pan Seared Chicken Thighs is something that I have loved my entire life.

Pan seared chicken thighs are an excellent method of preparing juicy, tender chicken in a skillet. These pan seared chicken thighs are easy enough to make for a weeknight meal, but they are also perfect for a more formal dinner. The skin of the chicken is the best part, don't even deny it. I'll show you how to cook my favorite pan-seared chicken recipe.

To get started with this particular recipe, we must prepare a few ingredients. You can have pan seared chicken thighs using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pan Seared Chicken Thighs:
  1. Make ready 8 Chicken Thighs
  2. Prepare 2 tbsp Butter
  3. Make ready 1 Seasoning Salt
  4. Make ready 1 Pepper
  5. Get 1 clove Garlic (chopped)

The tomatoes are simply cooked on the stovetop with olive oil and garlic, until they blister and pop to perfection. Go ahead, turn on the oven and take advantage of. Pan seared chicken, whether it's chicken breasts or chicken thighs, most often come out dry and tasteless. However, this stove top chicken thighs recipe is about to change all of that.

Instructions to make Pan Seared Chicken Thighs:
  1. In a cast iron skillet, melt butter over medium heat.
  2. Season thighs to taste
  3. Place thighs in skillet (skin down), for 15 minutes over medium heat. Add chopped clove of garlic to pan.
  4. Flip and cook for another 10 to 15 minutes!

Pan seared chicken, whether it's chicken breasts or chicken thighs, most often come out dry and tasteless. However, this stove top chicken thighs recipe is about to change all of that. If you're looking for an oven recipe, hop on over here and see these deliciously marinated Oven Baked Chicken. My pan is very well seasoned. Nothing stuck, nothing burned, and surprisingly my smoke alarms did Perfect.

So that’s going to wrap it up for this special food pan seared chicken thighs recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!