Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, moroccan chicken rice bowl. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Moroccan Chicken Rice Bowl is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Moroccan Chicken Rice Bowl is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook moroccan chicken rice bowl using 19 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moroccan Chicken Rice Bowl:
- Get 1 1/2 lb. Boneless, skinless chicken breasts, chopped
- Make ready 1 Tbsp. Moroccan spice mix
- Get 1/4 C. Tomato paste (see below)
- Make ready 1 Tbsp. Olive oil
- Make ready 3/4 C. Broth
- Make ready to taste Salt and pepper
- Take 1 C. Rice, cooked or dry couscous
- Take 1 1/2 C. Water or chicken broth
- Get 2 tomatoes, chopped
- Get 1 red onion, sliced
- Take 4 green onions, chopped
- Take 1 Tbsp. Fresh sparsely or 1 tsp. Dried
- Make ready Moroccan Spice Mix
- Prepare 1 1/2 Tbsp. Ground cinnamon
- Get 1 tsp. Smoked paprika
- Make ready 1/2 tsp. Ground ginger
- Prepare 1/2 tsp. Ground nutmeg
- Take 1/2 tsp. Cayenne pepper
- Make ready 1/2 tsp. Sea salt
Steps to make Moroccan Chicken Rice Bowl:
- Cook rice according to package directions. Or if using couscous, bring 1 1/2 C. Water or chicken broth to a boip in a saucepan. Once boiling, stir in the couscous and put a lid on and take off the heat. Let couscous steam until chicken is done and then fluff with a fork.
- In a large bowl add chicken, olove oil and Moroccan spice mix. Toss to coat.
- Heat oil in a large skillet over medium-high heat. Add in the chicken and cook for 3-4 minutes until starting to brown but not entirely cooked.
- Stir in the tomato paste and chicken broth and continue to stir until the sauce thickens and the chicken cooks through about 5-7 minutes.
- Divide rice or couscous between 4 bowls, then top with chicken and tomatoes, onions, and green onions
So that’s going to wrap it up for this exceptional food moroccan chicken rice bowl recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
