Spicy Bourbon Chicken
Spicy Bourbon Chicken

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, spicy bourbon chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Spicy Bourbon Chicken is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Spicy Bourbon Chicken is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have spicy bourbon chicken using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy Bourbon Chicken:
  1. Make ready 2 Tbsp sesame oil
  2. Make ready 1 Tbsp canola oil
  3. Get 2 # boneless chicken thighs
  4. Get 4 garlic cloves, minced
  5. Take 1 tsp fresh ginger, minced
  6. Make ready 1/4 tsp crushed red pepper flakes
  7. Get 1/2 tsp chili powder
  8. Take 1/4 C soy sauce-low sod
  9. Make ready 1/4 C brown sugar
  10. Get 1 red pepper, chunks
  11. Take 2 1/2 carrots, sliced
  12. Make ready 1 onion, small, sliced
  13. Prepare 1/4 head cabbage, sliced
  14. Get 1/4 C Bourbon
  15. Take 1 Tbsp rice wine vinegar
  16. Make ready 1/4 C apple juice
  17. Make ready 1 Tbsp ketchup
  18. Make ready 4-6 Tien Tsin chili peppers, seeded and cut
Instructions to make Spicy Bourbon Chicken:
  1. In a medium bowl combine: soy sauce, brown sugar, bourbon, rice vinegar, apple juice and ketchup. Mix well and set aside.
  2. Break the chilies open and discard the seeds inside, then cut them into a few large pieces to cook.
  3. In 2 large skillets, add some sesame oil and canola oil and heat them over medium heat. Add the chilies to 1 skillet and saute for 30-40 seconds. Add the chicken and saute until fully cooked and browned on both sides. In the other skillet, add the red pepper, carrots, and onion and saute until tender. In a medium pot, boil enough water to cook the cabbage until tender but not to soft, about 7 minutes. Drain.
  4. To the skillet with chicken; when browned, pull out chicken and cut into small chunks and put back in pan. Now add a little more oil if needed and add the garlic, ginger, red pepper flakes and chili powder with the chicken and mix together. Saute for 1 minute. Now add the vegetables to the chicken and pour in the sauce over everything, mix and saute 4 minutes more. Serve.

So that is going to wrap this up for this special food spicy bourbon chicken recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!