Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, baked bbq chicken thighs. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Baked BBQ Chicken Thighs is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Baked BBQ Chicken Thighs is something that I’ve loved my whole life.
Bone-in, skin on chicken thighs and drumsticks are the best for juicy chicken every time. Oven baked BBQ chicken thighs, cooked on convection to get an extra crispy skin, then brushed with a special BBQ sauce and These are absolutely the best baked BBQ chicken thighs I've ever made or tried anywhere. They are fall-off-the-bone tender and juicy inside, covered by a layer of crispy skin. If you're craving some barbecue this summer but don't want to go out in the heat and sweat in front of a grill, this is the recipe for you.
To begin with this recipe, we have to prepare a few components. You can cook baked bbq chicken thighs using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Baked BBQ Chicken Thighs:
- Prepare Chicken Thighs
- Take Sweet Baby Ray's BBQ Sauce
- Get Olive oil
- Prepare Steak Seasoning or Salt + Pepper
- Make ready Chili Powder
- Get Broccoli or Potatoes for the side dish
This post may contain affiliate links or sponsored content, please read our Disclosure Policy. You can either sear the chicken thighs in a skillet or in a grill pan. You will just need to salt and pepper each side and add olive oil to the pan. Baked BBQ Chicken is a classic American family dinner.
Steps to make Baked BBQ Chicken Thighs:
- Preheat the oven to 425F. Put tin foil over a baking pan to make the clean up easier.
- Take the chicken thighs and coat in olive oil. Then place in the pan and generously season with Chili Powder and Steak Seasoning. Place in the oven for 15 minutes.
- While the thighs are briefly cooking at this high temperature, pour some Sweet Baby Ray's BBQ sauce in a small bowl and get out a brush that will be used to braise the sauce onto the thighs.
- If you are going to use potatoes as the side dish, cut them up into small pieces and season them. Otherwise cut up the fresh broccoli!
- Once the 15 minute timer sounds, open up the oven and pull the tray out. Brush the BBQ sauce onto the chicken thighs, and then add the potatoes into the pan next to the chicken. Place the pan back into the oven and turn down the temperature to 350. Cook for another 50 minutes.
- Boil the broccoli 10 minutes before the chicken is done (if no potatoes are in your future dinner). Otherwise take the chicken + potatoes out and enjoy!
You will just need to salt and pepper each side and add olive oil to the pan. Baked BBQ Chicken is a classic American family dinner. Kids love it, husbands love it, and us moms can make it lickety-split for a crowd-pleasing dinner With crisp skin and BBQ sauce that actually stays put, this easy recipe for perfect Baked BBQ Chicken Legs and Thighs is guaranteed to be the best. Baking chicken thighs in a tangy BBQ sauce is just as good as cooking them on the grill. Kosher or sea salt, to taste.
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