Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, lemon garlic chicken pasta with asparagus. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lemon Garlic Chicken Pasta with Asparagus is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Lemon Garlic Chicken Pasta with Asparagus is something which I have loved my whole life. They’re fine and they look wonderful.
Add red onion and asparagus and season with salt and pepper. Quick and Easy Lemon Garlic Chicken Pasta and Asparagus. I have had it in the queue for a while now and just haven't gotten to posting it. This Lemon Garlic Chicken Pasta with Asparagus was super easy and bursting with spring flavors!
To begin with this particular recipe, we must prepare a few components. You can cook lemon garlic chicken pasta with asparagus using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Garlic Chicken Pasta with Asparagus:
- Make ready 3-4 boneless skinless chicken breast diced
- Take 8 oz linguini
- Make ready 1 cup fresh parsley
- Prepare Bunch Asparagus
- Get 1 cup cherry tomatoes
- Make ready 1 clove garlic minced
- Get 3 tbsp olive oil
- Get 1 lemon juiced
- Take to taste Salt and pepper
- Get Parmesan cheese
What does this all Asparagus is one of my favorite Spring vegetables, and it pairs really well with the subtle lemon flavor in this One Pot Creamy Asparagus Chicken Pasta. Pour in the cream and lemon juice and add the asparagus. Simmer until the asparagus is just starting to soften then add the Parmesan and season to taste. Once the onion and garlic turn into a light gold color, set pan aside until both the asparagus and pasta are ready.
Steps to make Lemon Garlic Chicken Pasta with Asparagus:
- Cook pasta to desired texture
- In a large skillet with a tbsp of olive oil cook chicken until brown on all sides
- Add tomatoes asparagus, and parsley, turn heat to low, stir occasionally.
- For dressing: whisk together 2 tbsp olive oil, juice of 1 lemon, 1 minced garlic clove, salt and pepper.
- Mix chicken and veggies with pasta, pour dressing over everything, mix, top with grated parmesan and serve.
Simmer until the asparagus is just starting to soften then add the Parmesan and season to taste. Once the onion and garlic turn into a light gold color, set pan aside until both the asparagus and pasta are ready. Once the asparagus is done preparing, take the chicken and place it back into the pan with the cooked onions and garlic. Add red onion and asparagus and season with salt and pepper. Top with sliced chicken and garnish.
So that’s going to wrap it up with this special food lemon garlic chicken pasta with asparagus recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
