Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, lemon garlic basil orzo with grilled chicken. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Lemon Garlic Basil Orzo with Grilled Chicken is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Lemon Garlic Basil Orzo with Grilled Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have lemon garlic basil orzo with grilled chicken using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon Garlic Basil Orzo with Grilled Chicken:
- Prepare 3 cups cooked orzo(1 1/2 cups uncooked)
- Take .75 oz fresh basil fine chopped (reserve 3tbsp for service)
- Get 2 large garlic cloves minced
- Prepare Zest of 1 large lemon
- Get 1 lemon
- Get 1/2 cup peas
- Take Salt
- Prepare 5 tbsp unsalted butter lemonade pepper season
- Get 2 boneless skinless chicken breasts
Instructions to make Lemon Garlic Basil Orzo with Grilled Chicken:
- Salt your water and boil the orzo until aldente, strain and rinse to stop the cooking.
- Add 2 tbsp of butter to a pan a cook the garlic until fragrant. Add juice of half a lemon and cook for an additional few minutes
- Add 3 tbsp of butter until the sauce thickens
- Add the pasta and the peas and a couple pinches of salt and heat through. Add the basil for a few minutes followed by Parmesan cheese, up to you how much. Taste for salt or additional lemon juice and serve with lemon pepper chicken. Finish with some fresh basil if you have it.
So that’s going to wrap it up for this exceptional food lemon garlic basil orzo with grilled chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
