Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, creamy garlic chicken. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Creamy Garlic Chicken is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Creamy Garlic Chicken is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook creamy garlic chicken using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Garlic Chicken:
- Take 3-4 pcs Chicken breasts
- Get 1 1/2 cup Flour
- Prepare Parmesan cheese
- Prepare Salt
- Get Garlic powder
- Make ready Ground black pepper
- Make ready Onion (cut into small pcs)
- Take Garlic (minced)
- Get Cooking oil
- Get Butter
- Prepare All purpose Cream
- Get Chicken broth
- Make ready Parsley (optional)
Instructions to make Creamy Garlic Chicken:
- Season both sides of the chicken breasts with salt, garlic powder and black pepper
- Mix the flour and parmesan cheese in a wide bowl
- Coat the seasoned chicken breasts with the mixture of flour and parmesan cheese
- Cook the prepared chicken in a pan with heated oil and butter
- Set aside the cooked chicken
- In the same pan, saute the onion and garlic
- Add chicken broth and the cream under medium high. Stir the mixture
- Add ample amount of parmesan. Taste the mixture making sure it does not become too salty
- Add the cooked chicken and let it simmer until sauce thickens
- Optional : sprinkle some fresh parsley on top before serving
So that’s going to wrap it up for this special food creamy garlic chicken recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
