Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, parsley garlic-butter chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Parsley Garlic-Butter Chicken is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Parsley Garlic-Butter Chicken is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook parsley garlic-butter chicken using 7 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Parsley Garlic-Butter Chicken:
- Prepare As needed Enough chicken breasts to fill the bottom of a 13x9 glass
- Make ready 1 1/2 sticks butter
- Get 1/4 cup parsley
- Make ready 7 garlic cloves chopped
- Make ready To taste Heavy cream
- Get To taste Paprika
- Take to taste Salt and pepper
Steps to make Parsley Garlic-Butter Chicken:
- Preheat oven to 400. In a large skillet melt ½ stick of butter with 2 cloves of garlic. Sear the chicken in the skillet on both sides until nice and brown.
- After you have flipped it the last time, sprinkle a decent covering of paprika on the top side.
- Melt a stick of butter with about ½ cup of parsley and the remaining cloves of garlic. Add salt and pepper.
- Pour enough heavy cream into the glass pan to coat the bottom at least 1/4 inch.
- Place chicken in pan and spoon parsley garlic-butter mixture over it.
- Pour any remaining mixture into the cream. Bake for about 20 min.
- When finished, serve with a couple spoon fulls of sauce from pan to coat the chicken
So that’s going to wrap this up for this special food parsley garlic-butter chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
