Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, 南瓜鸡汤 pumpkin chicken soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
南瓜鸡汤 Pumpkin Chicken Soup is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. 南瓜鸡汤 Pumpkin Chicken Soup is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook 南瓜鸡汤 pumpkin chicken soup using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make 南瓜鸡汤 Pumpkin Chicken Soup:
- Take 鸡肉 Chicken (500g)
- Get 南瓜 Pumpkin (300g)
- Take 老姜 Old ginger
- Make ready 枸杞子 Goji berries
Steps to make 南瓜鸡汤 Pumpkin Chicken Soup:
- 南瓜切小块 Cut pumpkin into cubes
- 把南瓜，鸡肉，老姜，枸杞子加入压力锅 Put pumpkin, chicken, old ginger and goji berries into pressure cooker
- 加小撮盐和两碗水 Add some salt and two bowls of water
- 煮20分钟 Cook for 20mins
So that is going to wrap this up with this special food 南瓜鸡汤 pumpkin chicken soup recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
