Coconut curry chicken
Coconut curry chicken

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, coconut curry chicken. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconut curry chicken is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Coconut curry chicken is something that I have loved my whole life.

Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Our Americanized version might be a bit untraditional, but trust us, it's delicious. Coconut curry chicken is an easy, healthy dinner that's packed with flavor. Just let the chicken simmer in curry spice and coconut milk!

To begin with this particular recipe, we must first prepare a few components. You can have coconut curry chicken using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Coconut curry chicken:
  1. Take 1 pound chicken breast (skinless, boneless)
  2. Get 2 cloves garlic
  3. Make ready 2 ounces onion
  4. Get 2 ounces tomato
  5. Get 2 tablespoon soy sauce
  6. Take 1 cup coconut milk
  7. Take 2 tablespoon curry powder
  8. Get 1 teaspoon turmeric
  9. Get 1 tablespoon fresh grated ginger
  10. Make ready 3 tablespoon sugar
  11. Make ready 1 1/2 tablespoon coconut oil
  12. Prepare 4 bay leaves
  13. Prepare 1 tablespoon lemon juice
  14. Prepare 1/2 teaspoon red pepper flakes
  15. Make ready 1/2 teaspoon salt
  16. Make ready 1/2 teaspoon black pepper

This healthy chicken coconut curry is one of my all time favorite recipes. It is super flavorful, creamy and filled with veggies. It also freezes very well, so it is the perfect meal to make ahead. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe.

Instructions to make Coconut curry chicken:
  1. Dice chicken breasts. Season with salt, pepper, curry powder, and turmeric.
  2. Dice onions, garlic and tomato.
  3. In a blender, combine coconut milk, soy sauce, sugar, lemon juice and grated ginger.
  4. In a pan or skillet heat oil on high heat.
  5. Reduce heat to medium and saute onions, garlic, tomatoes and red pepper flakes.
  6. Make space then add chicken slowly, sauteing 5-7 minutes.
  7. Add coconut mixture and bring to boil.
  8. Add bay leaf, and continue to simmer.

It also freezes very well, so it is the perfect meal to make ahead. Creamy Coconut Chicken Curry is an easy to make and healthy weeknight curry dinner recipe. Forget take-out, this is about to become your new family favorite. Coconut Curry Chicken is made easy by using cooked rotisserie chicken. This Coconut Curry Chicken recipe is beyond easy.

So that’s going to wrap it up with this special food coconut curry chicken recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!