Chicken Curry for break fasting
Chicken Curry for break fasting

Hello everybody, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, chicken curry for break fasting. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Curry for break fasting is one of the most popular of current trending meals in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Curry for break fasting is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook chicken curry for break fasting using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Curry for break fasting:
  1. Make ready 500 gram chicken
  2. Take 1 kara coconut milk
  3. Make ready 500 gram potato
  4. Make ready 1 teaspoon sugar
  5. Prepare 2 teaspoon salt
  6. Get White and black pepper
  7. Make ready 2 cloves garlic
  8. Make ready 1/2 onion
  9. Get 1 bit of ginger
Steps to make Chicken Curry for break fasting:
  1. Clean and cut chicken and potato into a small or medium size (depend on how big u want)
  2. Heat the oiled pan, and put chopped garlic, onion and ginger followed by the seasoning for curry
  3. Cook untill fragrant,put chicken wait 5 minutes and give a bit of water followed by kara coconut milk, Stirring until blended and put the potato.. Let stand until boiling and chicken and potatoes until cooked dont forget to put salt, sugar, pepper and fish oil into curry..
  4. Make sire the chicken and potato cooked and ready to serve.. :)

So that’s going to wrap it up with this special food chicken curry for break fasting recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!