Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cheesy crock pot chicken spaghetti. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
This Crockpot Chicken Spaghetti Recipe is a creamy, cheesy family favorite! Cook the sauce for a few hours and then toss with pasta. Remove chicken breasts, shred and return to crock-pot. Pour in cooked spaghetti and remaining cheese.
Cheesy crock pot chicken spaghetti is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Cheesy crock pot chicken spaghetti is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have cheesy crock pot chicken spaghetti using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy crock pot chicken spaghetti:
- Prepare 1 can Cream Of Mushroom Soup
- Get 2 chicken breasts
- Prepare 1/2 cup diced yellow onion
- Make ready 4 clove garlic diced
- Prepare 3 cup Shredded cheddar cheese
- Prepare salt & pepper
- Get Chicken stock (optional)
- Take cup 1 cup to 1 1/2 cooked spaghetti noodles
This Cheesy Crockpot Chicken Spaghetti is an easy crockpot chicken recipe for busy days! It's made healthier with no canned soups, chicken breast & veggies. Keywords crock pot spaghetti, crockpot spaghetti, slow cooker pasta, slow cooker spaghetti. This easy recipe of Crock Pot Cheesy Chicken Spaghetti is the answer to your prayers!
Instructions to make Cheesy crock pot chicken spaghetti:
- Place chicken, soup, onion, garlic, salt, pepper and 1 cup of the cheese in the crock pot.
- Cook on high 3-4 hours until chicken is done.
- Remove chicken and shred, place back in crock pot.
- Cook noodles, add noodles and remaining 2 cups of cheese to crock pot, stirring to cover the noodles with the sauce and melt cheese. Add chicken broth if desired to thin out the sauce.
- Cover and cook on low an additional 5-10 minutes.
- For a spicy version, add diced red and green bellpepper, mild diced green chili's and 1/2 tsp cumin when you first put the ingredients in the crock pot.
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