Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken curry. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean (where it is usually referred to as curry chicken). Learn how to make the best with basic pantry staples. Our easy chicken curry recipes are quick to make for a midweek meal or easy entertaining idea.
Chicken Curry is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Chicken Curry is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook chicken curry using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Curry:
- Get 6 pcs chicken drumsticks (or any part available)
- Take Diced potatoes, carrots, bell pepper
- Prepare 2 cups coconut milk
- Take 1 cup water
- Get 2 tbsp curry powder
- Get Minced garlic, onion & ginger
- Take 2 pcs bay leaves
- Make ready 2 tbsp cooking oil
- Take 1 tsp cayenne pepper (optional)
- Make ready 1 tbsp fish sauce
- Take 1 tbsp butter
- Prepare Salt & pepper
- Make ready (You can adjust ingredients according to your liking)
From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes. Take on your takeaway and spice up suppertime with our favourite chicken. Can I make a whole chicken curry or can I use boneless chicken? Chicken curry is a rich and tasty dish that consists of chicken stewed with onion, garlic, and a Chicken curry tastes even more amazing with rice, potatoes, or naan.
Steps to make Chicken Curry:
- Set a pot over medium heat. Saute garlic, onions and ginger for about 1 minute. Then add the chicken, cook it for about 5 mins.
- Add the curry powder, bay leaves, fish sauce, water and coconut milk. Mix well. Cook for 1 hour. Add a little water if it gets too dry.
- Add the potatoes, carrots and bell pepper. Mix well, cook for another 5 mins.
- Add the butter, salt & pepper to taste plus the cayenne pepper (optional). Simmer for 5 mins.
- Serve with steamed rice 🍚🍲 Enjoy! 🙂
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So that’s going to wrap it up for this special food chicken curry recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
