Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, low carb | chinese chicken cabbage salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious. Chinese Chicken Cabbage Salad is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Chinese Chicken Cabbage Salad is something which I’ve loved my whole life.
I know, salads and guilty pleasures don't normally go together, but this Chinese chicken salad is a recipe that I build my week around! ©Little Pine Low Carb. Content and photographs are copyright protected. Sharing of this recipe is both encouraged and appreciated. Now all of that being said, I have made this delicious Low Carb Chinese Chicken Salad far too many times (always with rave reviews) not to share it with you, even if only two or three of you actually make it!
To begin with this recipe, we must first prepare a few components. You can cook low carb | chinese chicken cabbage salad using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make LOW CARB | Chinese Chicken Cabbage Salad:
- Prepare 2 cup Chicken Breast | cooked & shredded
- Prepare 2 cup Red Cabbage | shredded
- Get 2 cup Green Cabbage | shredded
- Prepare 4 Green Onions | sliced
- Get 1/2 cup Almonds | slivered
- Make ready 2 tbsp Sesame Seeds | toasted
- Get Dressing
- Get 1/4 cup Grape or Flax Seed Oil
- Make ready 1/4 cup Vinegar
- Get 2 tbsp Sugar
- Prepare 1 tsp Salt
- Take 1/2 tsp Ginger
- Take 1/2 tsp Black Pepper
- Get 1/2 tsp Onion Powder
- Take 1/2 tsp Garlic Powder
- Take Baby Spring Salad Mix
Expert: Gen Anderson Contact: www.gensguiltlessgourmet.com Bio: Gen Anderson produces and hosts the. Keyword: chicken and cabbage, chicken thigh recipes, low-carb cabbage. This low carb chicken salad is a summer staple for us, but we do eat it all year long. It's hard to resist since I load it up with all kinds of goodies.
Steps to make LOW CARB | Chinese Chicken Cabbage Salad:
- Toss all of the salad ingredients together in a large bowl.
- In a separate bowl, whisk together the dressing ingredients.
- Pour dressing over salad and toss until well coated.
- Refrigerate for two hours.
- Serve chilled over Baby Spring Salad Mix.
This low carb chicken salad is a summer staple for us, but we do eat it all year long. It's hard to resist since I load it up with all kinds of goodies. Low carb tortillas make a great wrap. I usually choose to serve my keto chicken salad in a lettuce wrap. Both romaine hearts and butter lettuce work well.
So that is going to wrap it up for this exceptional food low carb | chinese chicken cabbage salad recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
