Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, steamed ginger chicken with sesame oil. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
This sesame oil chicken is a very easy recipe. So easy that anyone can whip out effortlessly. This dish is one of my favourite dishes–the smell of sesame. Heat sesame oil in a wok and sauté garlic until fragrant.
Steamed ginger chicken with sesame oil is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Steamed ginger chicken with sesame oil is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can have steamed ginger chicken with sesame oil using 10 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make Steamed ginger chicken with sesame oil:
- Prepare 4 halves chicken breast
- Take 4 cloves garlic
- Prepare 1 small ginger
- Make ready 4 shiitake mushrooms
- Make ready 1 half lotus root
- Prepare Salt
- Take Sesame oil
- Make ready Hua Tiao Wine or Rice wine
- Prepare Side dish
- Prepare 1 broccoli
Serve over steamed rice to savor every bit of the sweet Asian glaze. This incredibly Easy Sesame Chicken is faster and tastier than take out, and no tip required! This Easy Sesame Chicken is seriously so easy that you'll be tempted to toss those take out menus. The delicious sauce takes only a few ingredients, all of which you can keep on hand indefinitely (keep your.
Steps to make Steamed ginger chicken with sesame oil:
- Season the chicken breast with salt and let it sit on a plate flat
- Cut the broccoli into florets
- Season the broccoli florets with salt
- Grill it at 220 degree for 10-15 mins. If you would like it crunchy stick to 10 mins and if you like it crispy, go for 15 mins.
- Finely chop the garlic
- Thinly slice the ginger into streaks
- Cut the shiitake mushroom into slices
- Cut the lotus root into slices
- Place the lotus root and shiitake mushrooms on top of the chicken breast
- Then top with the sliced ginger and chopped garlic
- Drizzle sesame oil over the chicken breast
- Drizzle Hua Tiao wine over the chicken breast
- Steam the chicken breast for 20 mins on small to medium heat
This Easy Sesame Chicken is seriously so easy that you'll be tempted to toss those take out menus. The delicious sauce takes only a few ingredients, all of which you can keep on hand indefinitely (keep your. This delicious Sesame Ginger Baked Chicken is easy to make and HIGHLY addictive. It makes a great weeknight, family meal that everyone will devour. This DELICIOUS baked Sesame Ginger Chicken is making a comeback.
So that is going to wrap this up for this special food steamed ginger chicken with sesame oil recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
