Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, balsamic grilled chicken & tomatoes. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Balsamic Grilled Chicken & Tomatoes is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Balsamic Grilled Chicken & Tomatoes is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook balsamic grilled chicken & tomatoes using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Balsamic Grilled Chicken & Tomatoes:
- Get 2 Grilled Chicken Breasts
- Make ready 1 Tomato
- Make ready 1/2 Head Green Leaf Lettuce
- Get 1/2 Onion
- Take 2 cloves Garlic
- Take Black Pepper
- Prepare Salt
- Take Italian Seasonings
- Prepare 1/4 Cup Balsamic Vinegar
- Prepare Handful Crackers (Your Choice)
Steps to make Balsamic Grilled Chicken & Tomatoes:
- Prep meat and veggies while heating some olive oil in a pan.
- Sauté onion and garlic for a couple minutes. Add in chicken and sauté a couple more minutes. Add in the tomato. (If you’re making this, I am assuming that you’ve already seasoned your chicken while grilling. Go light on the seasonings. The chicken will carry some flavor). Lightly season with salt, pepper and Italian seasonings. Add balsamic vinegar and continue cooking a couple minutes.
- Lastly, add in the lettuce. Break up some crackers in a bag (or in your hand) to top with later.
- Plate and serve.
So that’s going to wrap it up for this special food balsamic grilled chicken & tomatoes recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!