Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, tuscany-jewish fried chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Tuscany-Jewish Fried Chicken is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Tuscany-Jewish Fried Chicken is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook tuscany-jewish fried chicken using 19 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Tuscany-Jewish Fried Chicken:
- Make ready marinade——–
- Get 3/4 cup lemon juice
- Prepare 1 teaspoon minced garlic
- Get 1 teaspoon kosher salt
- Get Chicken————
- Prepare 5-1/4 pounds chicken I used thighs boneless and skinless
- Take to taste salt
- Prepare to taste ground black pepper
- Take 1/4 teaspoon Ground nutmeg fresh
- Make ready 1/4 teaspoon Ground cinnamon
- Get coating———-
- Prepare 4 large eggs
- Take 1 cup all purpose flour
- Prepare 1/4 teaspoon kosher salt
- Prepare 1/4 teaspoon ground black pepper
- Take to fry———
- Prepare as needed olive oil make 1-1/2 deep in pan
- Prepare garnish ————–
- Take 1 large lemon cut into wedges
Instructions to make Tuscany-Jewish Fried Chicken:
- Mix the lemon juice, garlic, and salt
- Add the lemon juice, garlic, and teaspoon kosher salt to a ziploc bag. Add chicken seal with as much air removed as possible. Marinate for 2 hours.
- Heat oil in pan
- To the chicken sprinkle with nutmeg and cinnamon. Or put in the flour
- Beat the eggs. Dredge the chicken in flour and then eggs. Let excessive egg drip off.
- Put into hot oil and fry turning as necessary.
- Move to a paper towel to absorb excessive oils.
- Serve with lemon Wedges.
- I hope you enjoy!
- You can refry the chicken if it's cold later. That is if you want it hot.
So that is going to wrap it up for this exceptional food tuscany-jewish fried chicken recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
