Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, chicken cacciatore. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine. Recipe courtesy of Giada De Laurentiis. Today I would like to share with you my Chicken Cacciatore Recipe. Chicken cacciatore is an easy skillet dinner that can be served up over either pasta or rice.
Chicken Cacciatore is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Chicken Cacciatore is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can have chicken cacciatore using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Cacciatore:
- Take 4-6 chicken breasts or thighs (bone-in, with skin)
- Prepare 2 TBS. olive oil
- Get 1/2 cup flour (for dredging)
- Get Salt and pepper
- Make ready Crushed tomatoes (28 oz. can)
- Make ready 1 red bell pepper, diced
- Get 1 medium onion, diced
- Get 2 cloves garlic, minced
- Make ready 1 tsp. dried oregano
- Make ready 2 bay leaves
- Prepare 1/2 cup white wine
- Take 1/2 cup chicken broth
Chicken Cacciatore generally involves browning chicken pieces in a pot over high heat, then sauteing a mix of vegetables—onions, peppers, mushrooms, tomatoes—in the same pot. This Chicken Cacciatore is a rustic, hearty chicken dish, a classic Italian comfort food made easy. It's bursting with bright colors and fresh flavor. Chicken Cacciatore, also known as hunter's chicken, is a comforting and irresistible one-pot Enjoy this classic Italian Chicken Cacciatore Recipe served over your favorite pasta, rice, or mashed.
Instructions to make Chicken Cacciatore:
- Rinse chicken and pat dry. Salt and pepper both sides of the chicken and dredge each piece of chicken through flour.
- Heat olive oil in a large sauté pan on Medium-high heat. Brown the chicken, about 4-5 minutes on each side. Remove chicken to plate and set aside.
- Add the peppers, onions and garlic to the sauté pan and stir until it all softens, about 3-4 minutes.
- Add wine to the pan and stir and simmer for about 3 minutes.
- Add crushed tomatoes, broth, oregano and bay leaves and mix well. Add chicken back into the pan, lower heat to low-medium and allow to simmer until chicken is fully cooked, apx. 45 minutes, or until internal temperature is 165.
- Serve over your favorite pasta. Don’t forget to remove the bay leaves. Garlic bread also goes well with this dish.
- Buon appetito! 🇮🇹
It's bursting with bright colors and fresh flavor. Chicken Cacciatore, also known as hunter's chicken, is a comforting and irresistible one-pot Enjoy this classic Italian Chicken Cacciatore Recipe served over your favorite pasta, rice, or mashed. Chicken cacciatore is a classic Mediterranean chicken dish from Italy. This is my favorite recipe Chicken cacciatore is typical Tuscan dish, traditionally cooked in a terracotta pot with caramelized. This family friendly Italian classic dish Chicken Cacciatore is made in the slow cooker for a Cacciatore means "hunter" in Italian.
So that is going to wrap this up with this special food chicken cacciatore recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
