Sweet & Spicy Chicken Thighs
Sweet & Spicy Chicken Thighs

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet & spicy chicken thighs. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sweet & Spicy Chicken Thighs is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Sweet & Spicy Chicken Thighs is something that I have loved my entire life. They’re fine and they look fantastic.

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To begin with this particular recipe, we have to first prepare a few components. You can cook sweet & spicy chicken thighs using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Sweet & Spicy Chicken Thighs:
  1. Make ready 1 green bell pepper, julienned
  2. Get 1/2 red onion, julienned
  3. Prepare 1 small green chili pepper, minced
  4. Make ready 1 garlic clove, minced
  5. Prepare 2 skin-on chicken thighs
  6. Get 2 tablespoons brown sugar
  7. Take 1 teaspoon cayenne pepper
  8. Make ready 1 tablespoon soy sauce
  9. Get 2 tablespoons butter
  10. Get Ground black pepper
  11. Make ready Kosher salt
  12. Get Vegetable oil
  13. Get as needed Water
Steps to make Sweet & Spicy Chicken Thighs:
  1. On a warm skillet, add vegetable oil. Once hot, add the minced garlic and green chilli pepper and stir until fragrant, about 20 seconds.
  2. Next, add the butter and stir until melted. Add the bell pepper and red onion and cook until onions are slightly golden and peppers start to soften.
  3. Season the chicken thighs with kosher salt and black pepper. Put them in the skillet, skin facing down. Sear them until golden brown on both sides.
  4. Next, add around 1 cup of water and turn the heat down. Cover and let cook for around 15 minutes, or until a thermometer reads 165° F. Add more water as needed, do not let the liquid evaporate completely. Once they are done, take them out and reserve.
  5. Add the cayenne pepper, soy sauce and sugar to the skillet. Stir well and let it simmer until it thickens. If needed, you can add a little bit of water.
  6. Pour the sauce over the chicken and garnish with freshly chopped scallions or parsley. You can serve it over a rice pilaf or with baked or mashed potatoes.

So that is going to wrap this up with this exceptional food sweet & spicy chicken thighs recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!