Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, soft chicken tender katsu. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Soft Chicken Tender Katsu is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look wonderful. Soft Chicken Tender Katsu is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have soft chicken tender katsu using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Soft Chicken Tender Katsu:
- Get 5 Chicken tenders
- Prepare 1 tbsp Mayonnaise
- Make ready 1 tsp Mustard
- Make ready 1 Panko
Instructions to make Soft Chicken Tender Katsu:
- Remove the sinews from the chicken tenders. Cut the chicken tenders diagonally into thirds.
- Mix the chicken tenders, mustard and mayonnaise in a bowl. Let sit for about 30 minutes.
- Place each chicken tender, one at a time, in the panko and lightly press to coat.
- Line a baking sheet with parchment paper. Arrange the chicken tenders on the baking sheet and bake for 20 minutes at 200ºC. All done.
So that’s going to wrap this up with this exceptional food soft chicken tender katsu recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
