Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy orange chicken and fried rice. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
EASY orange chicken and fried rice is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. EASY orange chicken and fried rice is something that I’ve loved my whole life.
Just before the chicken is done cooking, heat up the sauce packets in the microwave and toss with the finished chicken. Together, the three transform into one seriously awesome riff on chicken fried rice. Place the cut up chicken in a foil lined baking dish, skin side up. In a medium saucepan combine the orange juice, butter and ginger, heat through.
To get started with this recipe, we have to prepare a few components. You can cook easy orange chicken and fried rice using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make EASY orange chicken and fried rice:
- Get for the chicken:
- Take 2 boneless skinless chicken breasts cut into one inch cubes
- Prepare 2 cups flour
- Get 3 eggs
- Make ready 1/2 teaspoon pepper, salt and garlic powder
- Get 1 bottle Panda Express orange sauce
- Take For the rice:
- Prepare 1 tablespoon oil
- Take 1 egg
- Prepare 2 cups white rice (rinsed, cooked and cooled completely)
- Make ready 1/3 purple onion finely diced
- Take 1/2 cup carrots diced fine
- Take 1 tablespoon butter
- Get 2-3 tablespoons soy sauce or oyster sauce
Also, most Chinese restaraunts use batter-dipped chicken as opposed to this recipe's use of marinade and flour, making it a -much- healthier choice than ordering out. All in all, fantastic variance on the Orange Chicken recipe. My girls two favorite Chinese take-out dishes are orange chicken and sesame chicken. After my Honey Sesame Chicken was such a huge success with my family, I decided to try making Orange Chicken.
Instructions to make EASY orange chicken and fried rice:
- Heat fryer to 375, Mix spices with flour and dip chicken in flour egg then flour and fry until golden brown and floating. Toss in orange sauce.
- Heat a pan up to high heat and put oil in pan with carrots and onion. Cook until tender. slide to the side of the pan and crack your egg in and scramble. Stir it all together and place in a bowl. Place butter in pan and fry rice until brown and add in egg and veggies and soy sauce.
My girls two favorite Chinese take-out dishes are orange chicken and sesame chicken. After my Honey Sesame Chicken was such a huge success with my family, I decided to try making Orange Chicken. Frozen mixed vegetables make this healthy chicken fried rice recipe quick, easy and economical. If you don't have leftover cooked rice, be sure to thoroughly cool your rice before adding it to the wok–if it's too warm, it creates too much steam and sticks to the wok. To quickly cool warm rice, spread it out on a large baking sheet and refrigerate while you prep the rest of your ingredients.
So that’s going to wrap this up for this special food easy orange chicken and fried rice recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
