Chicken egg paratha chatpaty spicy rolls vary tasty mouth water
Chicken egg paratha chatpaty spicy rolls vary tasty mouth water

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken egg paratha chatpaty spicy rolls vary tasty mouth water. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Enjoy the homemade chicken egg roll. Make a flour dough then make chapati or paratha from it. Afterwards shallow fry it with spices. Beat egg and cook it with Paratha and make egg paratha.

Chicken egg paratha chatpaty spicy rolls vary tasty mouth water is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Chicken egg paratha chatpaty spicy rolls vary tasty mouth water is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook chicken egg paratha chatpaty spicy rolls vary tasty mouth water using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken egg paratha chatpaty spicy rolls vary tasty mouth water:
  1. Make ready 1/2 kg chicken bonless cubes
  2. Get 1/2 tsp red chili powder
  3. Make ready to taste Salt
  4. Get 1 tsp coriander powder
  5. Make ready 1 tsp ginger garlic paste
  6. Make ready 1/4 tsp tarmaric powder
  7. Get 1/2 tsp cumin powder and amchor powder
  8. Prepare 1/2 tsp black pepper
  9. Get 2 tbs curd
  10. Get 1 pinch casar colour
  11. Get 6 paratha
  12. Take Mint chattny mix curd
  13. Make ready Red chili sauce mix tomato sauce
  14. Get leaves Some onion mix coriander
  15. Prepare 2 eggs beaten
  16. Take 2 tbsp oil

Egg paratha here is made in such a way that can be served mainly for kids breakfast recipe s or lunch. Also check out some more anda recipes on the blog such as hyderabadi egg biryani, egg bhurji, kathi roll made with egg, egg kurma, egg curry for rice , egg roast, egg fried rice, south indian egg curry Paneer Egg Chapati Roll is a delicious dish that you can prepare for your loved ones anytime, and not just for snacking. This North Indian recipe is very filling and can also be enjoyed in breakfast as well. It is just a plain paratha wrapped around the tangy paneer and egg mixture.

Instructions to make Chicken egg paratha chatpaty spicy rolls vary tasty mouth water:
  1. Merenate chicken add ginger garlic paste and curd salt red chili powder coriander powder turmeric powder amchor powder cumin powder black pepper powder colour mix well and keep aside 20 minutes/take a pan add oil and fry chicken cubes and keep aside /take eggs mix salt and pepper and cook omelet strips
  2. Take paratha spread mint chattny and chicken cubes omelet strips and onion and red chili sauce and fold it well with foil
  3. Ready to serve with red sauce and min chattny and onion/ enjoy with your family take care eat well see you again with next recipe bye

This North Indian recipe is very filling and can also be enjoyed in breakfast as well. It is just a plain paratha wrapped around the tangy paneer and egg mixture. Beat the eggs in a large bowl adding salt. Roll the dough into a large thin disk adding some oil. Now spread some chicken filling on the middle of the disk.

So that’s going to wrap it up for this exceptional food chicken egg paratha chatpaty spicy rolls vary tasty mouth water recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!