Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, melt in your mouth chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Melt in Your Mouth Chicken is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Melt in Your Mouth Chicken is something that I’ve loved my entire life.
Reviews, Tweaks & More Reviews, Tweaks & More. MIYM Chicken is a family favorite dinner. It's my version of the classic Melt in Your Mouth Chicken Recipe that your mom probably used to make! Simple, flavorful, and tender chicken recipes are always a welcome addition in my weeknight dinner rotation!
To begin with this recipe, we must prepare a few components. You can cook melt in your mouth chicken using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Melt in Your Mouth Chicken:
- Make ready 10 medium Chicken tenderloins
- Make ready 1 pints Half & Half
- Get 2 stick Butter or Margarine
- Take 1/2 Onion
- Prepare 1 tbsp Garlic Powder
- Get 1 tbsp Oregano
- Get 1 tbsp Italian Seasoning
- Prepare 2 Bay Leaves
- Get 1 Parmesan Cheese
Hope you enjoy this Melt In Your Mouth Chicken! Melt in Your Mouth Chicken Just a Pinch. Brining or marinating chicken beforehand is another easy way to keep chicken moist and flavorful. Chicken breast is a blank canvas and tastes great with other fresh herbs and seasonings as well.
Instructions to make Melt in Your Mouth Chicken:
- Add 1/2 stick of butter to frying pan. Begin melting butter on medium heat.
- Chop Onion and add to pan with the butter.
- Season Chicken Tenderloins with the Oregano, Garlic Powder, & Italian Seasoning.
- Add Chicken Breasts and other 1/2 stick of butter to Frying pan and cook until cooked through and light golden brown.
- after cooking the tenderloins add to your crock pot along with the onions and butter from the frying pan.
- Add other stick of butter, bay leaves, and half & half to crock pot. (I have a west bend so I set mine to 2.)
- Let sit in crock pot stirring occasionally for about 6 to 8 hours.
- Add Parmesan Cheese to top just before serving.
- Enjoy! This is one of my biggest hits with dinner guests. You won't be sorry. Works well with small game bird also like Grouse and Pheasant. If done right it should just about fall apart in your mouth.
Brining or marinating chicken beforehand is another easy way to keep chicken moist and flavorful. Chicken breast is a blank canvas and tastes great with other fresh herbs and seasonings as well. Tips for Making Melt in Your Mouth Chicken: This recipe can easily be doubled. Can be prepped the night before or in the morning and then popped in the oven when you get home from work. If your chicken breasts are on the..
So that is going to wrap it up with this exceptional food melt in your mouth chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
