Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spicy chicken, lentil, kale soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
The aroma while it's cooking is wonderful. I found this in a magazine, made a few changes. The hearty goodness of chicken, lentils, and kale combine in this easy one-pot soup that is sure to warm you up on cold winter days. Reviews for: Photos of Chicken Soup with Lentils and Kale.
Spicy chicken, lentil, kale soup is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Spicy chicken, lentil, kale soup is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have spicy chicken, lentil, kale soup using 18 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Spicy chicken, lentil, kale soup:
- Prepare Kale
- Make ready Chicken
- Make ready 1 lb dry lentils
- Make ready 1 jalapeno
- Get 1 serrano
- Get 2 carrots
- Take 3 stalks celery
- Take 1 med sweet onion
- Take ~6 baby Bella mushrooms
- Prepare 5 cloves garlic
- Make ready Olive oil
- Get Chile powder
- Prepare Cayenne powder
- Make ready Sumac (you can probably use a bit of lemon juice instead)
- Take Paprika
- Take Celery seed
- Prepare 3 qt broth
- Make ready 1 can diced tomatoes
Fall for me means nice warm soup! This recipe is perfectly spicy to warm you up on a cool autumn day. The link for this recipe is below but I did modify it. This soup will wow you with flavor and hearty goodness.
Instructions to make Spicy chicken, lentil, kale soup:
- Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, and making a mirepoix with what's left. quarter mushrooms
- Rinse lentils and put in soup pot. Add veggies and bay leaves.
- Toss reserved onion, garlic, and peppers into a pan with olive oil and carmelize.
- Deglaze onion pan with broth and add to soup pot.
- Dice chicken. Add to soup. Add leg and thigh bones if you have them.
- Add stock to soup.
- Salt and season to taste using the Chile and cayenne powders and paprika and celery seed.
- Bring soup to a boil. Let simmer till lentils are soft and flavors are married.
- Add kale in the last 10 minutes.
- Serve hot.
The link for this recipe is below but I did modify it. This soup will wow you with flavor and hearty goodness. Kale can easily be substituted with chard or spinach. The result is a hearty lentil vegetable soup that you can enjoy as a starter or as a full meal. The spices give it a warm earthy flavor and the.
So that’s going to wrap this up with this exceptional food spicy chicken, lentil, kale soup recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
