Hey everyone, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken noodle soup, (quickie). It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Chicken Noodle Soup, (Quickie) is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chicken Noodle Soup, (Quickie) is something which I have loved my entire life. They are fine and they look wonderful.
How to Make Chicken Noodle Soup: To get started, chop some carrots, onion and celery: I include more carrots and celery than what is traditional for a mirepoix because I love tasting the carrots and celery in every bite. Sweat the carrots, onion, and celery in a large soup pot with a little bit of oil, salt. Egg noodles, carrots, celery, and chicken are simmered in broth seasoned with basil and oregano. My kids love chicken noodle soup, and it's so easy to pack in a thermos for school lunch.
To begin with this recipe, we must prepare a few components. You can have chicken noodle soup, (quickie) using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Chicken Noodle Soup, (Quickie):
- Take 4 -(48oz) Boxes Swanson's Chicken Broth
- Make ready 2 -Tbl Minced Garlic
- Take 1 Coarsely Chopped Small Onion
- Make ready 1 -cup Sliced Celery
- Take 1 -half Chicken Breast, Cut into Bite Sized Chunks
- Take 1/4 -lb Baby Kale
- Take 1/4 -lb Baby Spinach
- Prepare 1 -Pkge Frozen Mixed Vegetables, thaw to room temperature
- Get 1/2 -lb of Wide Egg Noodles
- Take Salt and Black Pepper
We eliminated the hassle just by swapping made-from-scratch broth with a carton of Progresso™ chicken broth. Chicken soup — an undisputed classic — can't solve all of our problems, but it can come pretty close. You know the feeling that hits when the craving strikes: You want nothing more than to wrap yourself in a big ol' blanket and settle down with a mug of chicken noodle soup. This classic chicken noodle soup is simple to make in less than an hour with ingredients you already have in your pantry.
Steps to make Chicken Noodle Soup, (Quickie):
- In a Large Pot, add all of the Broth, bring to boil
- Add Garlic, Onions, and Celery and Black Pepper, cook for approximately 10 minutes.
- Add Chicken, cook for 10 minutes
- Add Frozen Vegetables
- Taste Broth, Add Salt if needed
- Add Noddles, cook for 10-minutes
- Turn off Heat, Add Kale and Spinach, stir and cover for approximately 15minutes, then serve…much better 2nd day!
You know the feeling that hits when the craving strikes: You want nothing more than to wrap yourself in a big ol' blanket and settle down with a mug of chicken noodle soup. This classic chicken noodle soup is simple to make in less than an hour with ingredients you already have in your pantry. This chicken noodle soup is a life saver when the whole family is down with a bad cold. There is something about a bowl of chicken noodle soup that just makes you feel better. The BEST homemade chicken noodle soup!
So that’s going to wrap it up with this special food chicken noodle soup, (quickie) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
