Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, quick and easy chicken pot pie!!!. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Quick and Easy Chicken Pot Pie!!! is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Quick and Easy Chicken Pot Pie!!! is something that I have loved my whole life.
This is one of my most favorite ways of making a Quick & Easy Chicken Pot Pie and using my most favorite pan by Copper Chef! This classic Chicken Pot Pie is filled with tender pieces of chicken, carrot, celery, potato, herbs, and more. It's cozy comfort food that feeds a crowd! It's so easy, and the chicken is always tender.
To begin with this recipe, we must prepare a few ingredients. You can have quick and easy chicken pot pie!!! using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Quick and Easy Chicken Pot Pie!!!:
- Take 2 lb chicken breasts
- Take 1 large bag of mix veggies
- Make ready 2 can cream of mushroom soup
- Make ready 1 croissant rolls
- Take salt and pepper
Chop up chicken breast in chunks season to taste. Add the cream of mushroom soup to chicken and mix veggies. This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Truthfully though, the way I make it has nothing to do with the name.
Steps to make Quick and Easy Chicken Pot Pie!!!:
- Chop up chicken breast in chunks season to taste.
- Add mix veggies
- Add the cream of mushroom soup to chicken and mix veggies.
- Add mixture to a baking pan unroll croissant rolls lay it over top of mixture.
- Cook on 350° for 35-40 mins or until crust is golden brown you can use biscuits. I use croissant roll cause unrolled it covers more area!!
This Chicken Pot Pie recipe is made by poaching uncooked chicken in stock and milk which is then used as the broth for the creamy filling. Truthfully though, the way I make it has nothing to do with the name. I make it in pots because it's quicker and easier, and I love draping the pots generously with. Case in point… this Quick and Easy Thai Chicken Pot Pie. Make sure to look for Campbell's Oven Sauces at major retailers nationwide.
So that is going to wrap this up for this special food quick and easy chicken pot pie!!! recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
