Quick Steam chicken chargha
Quick Steam chicken chargha

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, quick steam chicken chargha. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Quick Steam chicken chargha is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Quick Steam chicken chargha is something which I have loved my entire life.

Steam chargha or steam chicken in a very simple way. In this video you will see how to make shadiyon wala steam chicken roast without oil. It's a simple steam chicken roast recipe that you can make quickly at. If some water remaining in foil then put along with chicken in a pan and cook on high heat until water dries.

To begin with this particular recipe, we have to first prepare a few components. You can cook quick steam chicken chargha using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Quick Steam chicken chargha:
  1. Get 1200 gm To
  2. Prepare 1/2 tsp salt
  3. Prepare 2 tbs chaat masala
  4. Take 1 tbs crushed chillies
  5. Get 3 tbs tomato ketchup
  6. Prepare 2 tbs soya sauce
  7. Take 1/2 black pepper
  8. Take 1/4 cup vinegar
  9. Get 3 tbs yoghurt
  10. Make ready Pinch yellow and red colour
  11. Take 1 tbsTandoori masala
  12. Take 1 tsp Chinese salt
  13. Get 2 tbs ginger garlic paste or powder..

Steam Chicken Chargha There is nothing batter than this mouthwatering Steam Chicken Chargha Recipe. Spicy and soft Steam Chicken with typical aroma This is a best recipe to serve. If you have any question about. Best Chicken Starter Recipe In Hindi/Urdu With English Subtitles.

Steps to make Quick Steam chicken chargha:
  1. Wash the chicken gently and pet dry it.and make slits on it with sharp knife…..mix All the ingredients in a bowl then marinate the chicken with this mixture….leave for an hour…
  2. Then add in pressure cooker on very low flame and at least Cook for 20 to 25 min then check and if needed then cook for more few minutes… don't need to add water…if water will be in the chicken then dries out the water on high flame… delicious chicken is ready…..

If you have any question about. Best Chicken Starter Recipe In Hindi/Urdu With English Subtitles. Chicken Chargha is a traditional and classic dish from the city of Lahore in Pakistan. It is an extremely rich, flavourful dish made with whole chicken. It can be Chicken Chargha can be served as a starter, but tastes good with naan, salad and some dipping sauce.

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