Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, stuffed chicken breast. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Stuffed Chicken Breast is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Stuffed Chicken Breast is something that I have loved my whole life. They’re fine and they look wonderful.
Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes. Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes Chicken dinners can get real boring, real fast. Next time you cook up a chicken breast, try stuffing it.
To begin with this particular recipe, we must prepare a few components. You can cook stuffed chicken breast using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Chicken Breast:
- Make ready 2 Chicken Breast Skinless Boneless,
- Get 1 TSP Smoked Paprika,
- Get 1 TSP Garlic Powder,
- Get 1 TSP Onion Powder,
- Prepare Pinch Sea Salt,
- Prepare Pinch White Pepper,
- Get Pinch Dried Mushroom Powder,
- Prepare 60 g Cream Cheese Preferably Philadelphia,
- Prepare 20 g Parmigiano Reggiano Freshly Grated,
- Take 15 g Kewpie Mayo,
- Make ready 40 g Spinach Finely Chiffonade,
- Prepare 3 Clove Garlic Finely Minced,
- Get Pinch Chili Flakes,
- Make ready Red Chili Deseeded Thinly Sliced, For Garnishing
- Make ready Green Chili Deseeded Thinly Sliced, For Garnishing
Roasting the garlic mellows its bite and gives the stuffing a subtle hint of flavor. Stuff the chicken breasts up to a day ahead. Most people have a Love/Hate relationship with chicken breast. It's viewed as a healthy option, so most people purchase it at some point and pop in the.
Instructions to make Stuffed Chicken Breast:
- Preheat oven to 200 degree celsius or 400 fahrenheit. - - Place chicken breast on a working surface. - - Cover with cling film. - - Using a meat mallet or a rolling pin, gently pound the chicken until even thickness.
- Slit a hole lengthwise on the chicken breast. - - Using a fork, gently poke the chicken breast with some holes. This will allow even baking. - - In a small bowl, add paprika, garlic powder, onion powder, salt, pepper and mushroom powder. - - Mix to combine well. Mix, mix, mix.
- Rub the chicken well with the spices and seasonings. - - Set aside. - - In another bowl, add cream cheese, parmigiano, mayo, kale, garlic and chili flakes. - - Mix to combine well.
- Stuff this cheese mixture into the hole of the chicken breast. - - Transfer onto a baking tray lined with parchment paper. - - Wack into the oven and bake for 20 mins or until browned.
- Rotate the tray at halfway mark for evening browning. - - Remove from the oven and transfer onto a serving plate. - - Sprinkle chilies over the top. - - Serve immediately.
Most people have a Love/Hate relationship with chicken breast. It's viewed as a healthy option, so most people purchase it at some point and pop in the. Roll up each chicken breasts starting at the short end enclosing the stuffing mixture. If you love chicken, you'll love these easy stuffed chicken breast recipes. Packed with flavour these are quick to make for your next dinner party or a special family meal.
So that’s going to wrap it up for this special food stuffed chicken breast recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
