Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook
Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken curry with potato and peas(chicken aalu matar) #mycookbook. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Here is how you cook that. Here is how you cook it. ALOO MATAR CHICKEN RECIPE/CHICKEN CURRY WITH POTATOES AND PEAS /PRESSURE COOKED CHICKEN POTATO DRY Side dish with potatoes/aloo chicken green peas/matar along with onion, tomatoes in pressured cooked style is a perfect side dish to be served with aapams, dosas, rotis, chapathis, paratha and also with ghee rice, pulav, or simple plain rice. Side dish with potatoes/aloo chicken green peas/matar along with onion, tomatoes in pressured cooked style is a perfect side dish to be served with aapams, dosas, rotis, chapathis, paratha and.

Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook chicken curry with potato and peas(chicken aalu matar) #mycookbook using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook:
  1. Take 1 kg chicken,1 big potato, 1/2 cup peas
  2. Make ready (1 sliced onion,3 cloves, 4 cardamom, 1stick cinnamon,
  3. Get 8 black pepper and 2 bay leaf)
  4. Prepare 1/2 cup oil,1 1/2 tbsn salt,1 tsp garam masala powder and
  5. Make ready Few coriander leaves chopped
  6. Get Masala to grind
  7. Take (1 onion medium, 1 tomato(medium,1 pod garlic,
  8. Make ready 1 inch ginger and 7 green chillies (acc to u)1 tbsn Kashmiri red
  9. Get Powder,1 tbsn coriander powder)grind all this
  10. Take 1 tsp turmeric powder

Aloo matar is a punjabi authentic curry which is widely served with roti and rice. It is a traditional curry where aloo and green peas are combined together and made like a curry. It uses onion tomato gravy as the main base to get a silky smooth curry. Aloo Matar, an Indian curry featuring a mixture of potatoes and peas, is comforting, filling, and vegetarian.

Steps to make Chicken curry with potato and peas(chicken Aalu Matar) #mycookbook:
  1. First heat oil in a vessel.then add the onion with whole garam masala (pic2) when onions brown add the above grind masala and mix.now simmer till oil floats up.
  2. Now add the turmeric and salt
  3. Now saute 2 mins and add the potatoes and peas.mix well.cover the lid and cook 10 mins slow flame
  4. When done add the garam masala powder and few chopped coriander leaves. Serve hot with rice,chapati, tortilla and enjoy 😊 #newyoutuber

It uses onion tomato gravy as the main base to get a silky smooth curry. Aloo Matar, an Indian curry featuring a mixture of potatoes and peas, is comforting, filling, and vegetarian. The recipe calls for whole spices, dry roasted in a skillet, then cooked in oil. That way, every ingredient that touches the skillet becomes infused with the fragrant mix of cinnamon, clove, and cardamom. When done add the garam masala powder and few chopped coriander leaves.

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