Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, chinese fried rice with fried chicken. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chinese fried rice with fried chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Chinese fried rice with fried chicken is something which I’ve loved my entire life. They’re fine and they look fantastic.
It's absolutely delicious and everybody loves it- no doubt about that. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience. Are you craving chicken fried rice right now? You might think you can't have it while you're staying safe at home.
To get started with this particular recipe, we must first prepare a few components. You can cook chinese fried rice with fried chicken using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chinese fried rice with fried chicken:
- Prepare 1 cup cooked rice
- Prepare 2 eggs beaten and lightly seasoned
- Take Half cup of mixed diced vegetables
- Make ready Veg oil
- Make ready Soy sauce
- Take Chilli sauce
- Prepare Seasonings
- Take Salt
Because there is no meat, chicken, shrimps, and spices to enhance the flavor. It is all about technique to create the aroma, the desired texture, and flavor. This is like showing off your vocal talent by performing acapella instead of. The white rice in this Chinese fried rice recipe can easily be substituted for brown rice.
Steps to make Chinese fried rice with fried chicken:
- I used left over cooked rice but if you don't have leftover rice, you then wash and cook your rice in salted water until almost done. Rinse and drain the water then set aside
- As you are cooking the rice, wash and dice your veggies. I used carrots, green beans, green peppers and onions
- Whisk your eggs. Add a little salt and seasonings.
- Put a frying pan or wok on fire. When hot, add 2 tablespoons of oil. Fry the eggs (scrambled eggs) but don't let it brown. When done, put in a plate and set aside.
- Add 2 tablespoons of oil again into the pan and pour the veggies but you should add the green pepper last as it cooks fast. Saute the veggies until tender then you add in the rice. Stir to combine.
- Add in a dash of soy sauce and chilli sauce. Stir properly then adjust the taste by adding seasonings and/or spices.
- Add the scrambled eggs, stir to combine then cover with foil paper and lower the heat and cook for 20-30 secs depending on how moist you want it.
- Serve… you can have it with either salad, soup or a sauce… or alone as it is full of flavors 😎 Enjoy🥗😋
This is like showing off your vocal talent by performing acapella instead of. The white rice in this Chinese fried rice recipe can easily be substituted for brown rice. If you don't have chicken tenders on hand, you can replace them Not only is using leftover rice convenient, but the best Chinese fried rice is made from cold, pre-cooked rice. Using freshly made hot rice will result. This is something my sister just sort of rustled up with leftover chicken and whatever else we had in the fridge.
So that is going to wrap it up with this special food chinese fried rice with fried chicken recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
