Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, chinese style chicken stir fry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Chicken stir-fry is a perfect home-cooked meal for busy families. Explore fantastic Chinese recipes that are full of flavor and very easy to prepare. A chicken stir-fry is perfect for busy weeknights. You can make a quick meal for the family by tossing chicken and vegetables into a skillet with a sauce.
Chinese Style Chicken Stir Fry is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Chinese Style Chicken Stir Fry is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chinese style chicken stir fry using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Chinese Style Chicken Stir Fry:
- Take 1 chicken breast, cubed
- Make ready 1 capsicum, cubed
- Prepare 1 carrot, cubed
- Get 1 onion, cubed
- Prepare 1 tbsp. oil
- Get 2 pinches pepper powder
- Prepare 2 pinches garlic powder
- Make ready to taste salt
- Take 1 tsp. cornflour
- Prepare 1 tsp. spring onion, chopped
- Get 1 tsp. coriander leaves, chopped
This is a made from scratch chicken satay recipe, and there is every possibility you already have everything you need to make this. Most Chinese stir fry dishes use cornstarch to coat the meat, which is very prone to sticking to the pan if you don't use enough oil and heat the pan well. This Panda Express style Chinese mushroom chicken is very easy to make and perfect for a weekday dinner. The tender chicken bites are cooked..
Instructions to make Chinese Style Chicken Stir Fry:
- Marinate the chicken with a pinch of salt for 10 minutes. Mix the cornflour in 1/4 cup water and keep aside.
- Heat oil in a pan and stir fry the chicken for 2-3 minutes. Add the veggies, pepper powder and garlic powder. Stir fry for a minute.
- Add 1 cup water and salt. Bring it to a boil. Cover and simmer for 1-2 minutes. Add the cornflour slurry and stir till the sauce turns slightly thick.
- Switch off the flame and transfer to a serving dish. Garnish with spring onion and coriander leaves. Serve with hot steamed rice or fried rice.
This Panda Express style Chinese mushroom chicken is very easy to make and perfect for a weekday dinner. The tender chicken bites are cooked.. Quick Stir Fry Leftovers Chinese Noodle Soup Rebel's. Make Takeout style Chinese Chicken and Mushrooms at home. A quick and healthy one-pan meal cooked in a wok.
So that’s going to wrap this up with this exceptional food chinese style chicken stir fry recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
