Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chinese chicken fried rice. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
It's absolutely delicious and everybody loves it- no doubt about that. The essential version of Chinese chicken fried rice that you can put together with minimal effort, yet it will bring you the most comforting experience. But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen veggies in your kitchen. This homemade version of the take-out classic is made with just seven ingredients and all in one pan.
Chinese Chicken Fried Rice is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Chinese Chicken Fried Rice is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have chinese chicken fried rice using 12 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chinese Chicken Fried Rice:
- Get 1 kg rice
- Prepare 1 ful chicken
- Prepare 400 gm Cabbage
- Get 400 gm green capsicum
- Prepare 400 gm carrots
- Take 400 gm pea (peeled)
- Make ready 150 gm onion (cut in spring shape)
- Take 6 green chillies (cut into small pieces)
- Make ready 5 eggs
- Make ready 4-5 lemon
- Get 1/2 cup oil (small cup)
- Get to taste Salt according
This recipe is quite easy if instructions are followed properly. Chicken fried rice recipe, made in Indo chinese style. Simple, easy to make & delicious fried rice made with tender chunks of chicken, soya sauce vinegar. Easy, flavorful & restaurant style chicken fried rice with soft, tender & succulent pieces of chicken.
Instructions to make Chinese Chicken Fried Rice:
- First of all cut chicken into small pieces and boil in 1-1/2 cup water. Add salt also and when it cook halfway turn off the flame and put aside.
- Wash all vegetables and put in strainer so that water could be removed. Then cut all vegetables.
- Now put vegetables aside. Also beat eggs in a bowl and put aside.
- Soak rice in water for 30 minutes.
- Now strain the yakhni from chicken. Add 1tbs oil to it and boil rice in it and put aside.
- Now in a pan heat oil. Add chicken and fry for 3-5 minutes and put aside.
- Now in the pan add onion, capsicum, cabbages, peas and carrots one by one. Sprinkle the salt and cook for 3-5 minutes.
- Now add chicken, lemon juice and green chillies to vegetables and cook for 2 minutes.
- In a separate pan slightly fry eggs. Cut the cooked eggs in pieces.
- Now add eggs to the chicken Vegas and mix well. See if vegetables have cooked add the boil rice and mix well.
- Now put rice on low flame (dam par rakhyea) for 10 minutes.
- Now delicious Chinese Chicken Fried Rice is ready to serve 😋.
Simple, easy to make & delicious fried rice made with tender chunks of chicken, soya sauce vinegar. Easy, flavorful & restaurant style chicken fried rice with soft, tender & succulent pieces of chicken. This recipe is one of the best you can make. Would you make fried rice more often but you never seem to have leftover rice to use? This One Pot Chinese Chicken "Fried Rice", as the name suggests (duh!), is made from scratch, in one pot, and tastes just like fried rice.
So that is going to wrap this up with this special food chinese chicken fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
