Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken curry. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken curry is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Chicken curry is something which I’ve loved my entire life.
Chicken curry is a dish originating from the Indian subcontinent. It is common in the Indian subcontinent, Southeast Asia, and Great Britain, as well as in the Caribbean (where it is usually referred to as curry chicken). Learn how to make the best with basic pantry staples. Our easy chicken curry recipes are quick to make for a midweek meal or easy entertaining idea.
To get started with this recipe, we have to first prepare a few components. You can have chicken curry using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken curry:
- Take Potatoes (diced)
- Take Peas
- Prepare Carrot (in cubes)
- Take Red bell peppers
- Take Onion
- Take Corn flour
- Take Chicken breasts (in cubes)
- Make ready Green beans
- Get Seasonings
- Prepare Seasoning(maggi or anyone you prefer)
- Make ready Salt
- Take Curry
From classic chicken tikka masala to Thai green curry, take a tour of global flavours with BBC Food's top curry recipes. Take on your takeaway and spice up suppertime with our favourite chicken. Can I make a whole chicken curry or can I use boneless chicken? Chicken curry is a rich and tasty dish that consists of chicken stewed with onion, garlic, and a Chicken curry tastes even more amazing with rice, potatoes, or naan.
Steps to make Chicken curry:
- Put your diced potatoes and peas in a pot and add water and salt and boil.
- Dice and slice your vegetables (onions, carrots, green beans,red bell peppers) and marinate your chicken.
- In a new pot add your vegetable oil and your marinated chicken cubes and fry for some minutes then add your carrots.
- Add in your other vegetables and your now strained potatoes and peas. And season with your salt,maggi and curry.
- Make a slurry (small amount of corn flour mixed with water) and stir it in. (be very careful with your slurry because it can too much)and viola your chicken curry is ready
- It can go perfectly with rice or couscous
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So that’s going to wrap this up with this exceptional food chicken curry recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
