Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, azeri chicken stew (azerbaijan). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Azeri Chicken Stew (Azerbaijan) is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Azeri Chicken Stew (Azerbaijan) is something that I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have azeri chicken stew (azerbaijan) using 42 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Azeri Chicken Stew (Azerbaijan):
- Get Ingredients:
- Make ready For Chicken meatballs -
- Take 200 g chicken thighs (minced)
- Make ready 1 tbsp Extra virgin olive oil
- Make ready 2 clove garlic (minced)
- Get 1/2 tsp Salt
- Get 1/2 tsp spice powder mix (2 cloves, 1/2 inch Cinnamon, 2-3 black peppercorns, 1 green cardamom, 1/2 star anise)
- Make ready 1 tbsp Mint (chopped)
- Take 1 tsp Chives (chopped)
- Take 1 tsp sorrel (chopped)
- Get 1 tsp tomato puree
- Get For Stew -
- Get 2 tbsp green peas (fresh/frozen)
- Take 1 tender Carrot (cubed)
- Take 2 pieces Pumpkin (2 inch sized)
- Take 4-5 Baby Potatoes
- Get 2-3 Baby Onions
- Make ready 1 tsp white pepper powder
- Prepare 1/2 tsp Kosher Salt
- Take 200 ml water
- Prepare 2 tbsp Milk
- Get 1 tsp Butter
- Prepare 6 Raisins
- Make ready 3 Almonds
- Prepare 1 Prune
- Get —————————-
- Prepare Nutritional Proximative Values (Per Serving)
- Get 448 Kcal Energy
- Make ready 30 g Carbohydrates
- Prepare 28 g Fat
- Take 24 g Protien
- Prepare 341 mg Sodium
- Get 13 g Sugar
- Prepare —————————-
- Take Service Gears:
- Get 1 Non stick flat bottom Saucepan/Soup couldron with Glass Lid
- Make ready 1 wooden Ladle
- Take 1 deep porcelain bowl
- Take 1 quarter plate (microwave safe) OPTIONAL
- Make ready 1 microwave oven (OPTIONAL)
- Make ready Paper Napkins and towels
- Take Teaspoons
Steps to make Azeri Chicken Stew (Azerbaijan):
- Mix all the ingredients of Chicken Meat Balls and set aside for 10 minutes.
- Microwave Method: In a microsafe dish, make 1.5 inch sized balls and microwave for 1minute 30 seconds on full power. The balls will be cooked and excess fluids will ooze out.
- Flame Method: In a nonstick sauce pan place the 1.5 inch sized balls and cover it till the balls are cooked and excess water oozes out. Remove the balls and water seperately in a plate and use the saucepan with the flow of recipe.
- Heat saucepan/soup couldron over medium flame, analyse using palms to feel the vessel heat. Add butter, salt, vegetables, saute it lightly for few minutes.
- Add Almonds, Raisins, Prune, water, milk, pepper, salt and the oozed chicken meatball's water and seer it on low flame with cover for 12-15 minutes till the vegetables gets soft and the water reduces to half.
- Add the chicken meatballs and check the seasoning by tasting it. If needed add more seasoning as per taste.
- Serve this Eurasian Delight Hot with local multigrain bread or eat as it is. Bon Apetité!
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