Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, azeri chicken stew (azerbaijan). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Azeri Chicken Stew (Azerbaijan) is one of the most well liked of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Azeri Chicken Stew (Azerbaijan) is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have azeri chicken stew (azerbaijan) using 42 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Azeri Chicken Stew (Azerbaijan):
- Take Ingredients:
- Prepare For Chicken meatballs -
- Prepare 200 g chicken thighs (minced)
- Make ready 1 tbsp Extra virgin olive oil
- Prepare 2 clove garlic (minced)
- Make ready 1/2 tsp Salt
- Make ready 1/2 tsp spice powder mix (2 cloves, 1/2 inch Cinnamon, 2-3 black peppercorns, 1 green cardamom, 1/2 star anise)
- Get 1 tbsp Mint (chopped)
- Prepare 1 tsp Chives (chopped)
- Take 1 tsp sorrel (chopped)
- Take 1 tsp tomato puree
- Get For Stew -
- Get 2 tbsp green peas (fresh/frozen)
- Take 1 tender Carrot (cubed)
- Take 2 pieces Pumpkin (2 inch sized)
- Make ready 4-5 Baby Potatoes
- Get 2-3 Baby Onions
- Get 1 tsp white pepper powder
- Make ready 1/2 tsp Kosher Salt
- Get 200 ml water
- Get 2 tbsp Milk
- Prepare 1 tsp Butter
- Take 6 Raisins
- Take 3 Almonds
- Make ready 1 Prune
- Take —————————-
- Prepare Nutritional Proximative Values (Per Serving)
- Make ready 448 Kcal Energy
- Prepare 30 g Carbohydrates
- Prepare 28 g Fat
- Get 24 g Protien
- Make ready 341 mg Sodium
- Prepare 13 g Sugar
- Make ready —————————-
- Get Service Gears:
- Get 1 Non stick flat bottom Saucepan/Soup couldron with Glass Lid
- Make ready 1 wooden Ladle
- Make ready 1 deep porcelain bowl
- Take 1 quarter plate (microwave safe) OPTIONAL
- Take 1 microwave oven (OPTIONAL)
- Get Paper Napkins and towels
- Prepare Teaspoons
Steps to make Azeri Chicken Stew (Azerbaijan):
- Mix all the ingredients of Chicken Meat Balls and set aside for 10 minutes.
- Microwave Method: In a microsafe dish, make 1.5 inch sized balls and microwave for 1minute 30 seconds on full power. The balls will be cooked and excess fluids will ooze out.
- Flame Method: In a nonstick sauce pan place the 1.5 inch sized balls and cover it till the balls are cooked and excess water oozes out. Remove the balls and water seperately in a plate and use the saucepan with the flow of recipe.
- Heat saucepan/soup couldron over medium flame, analyse using palms to feel the vessel heat. Add butter, salt, vegetables, saute it lightly for few minutes.
- Add Almonds, Raisins, Prune, water, milk, pepper, salt and the oozed chicken meatball's water and seer it on low flame with cover for 12-15 minutes till the vegetables gets soft and the water reduces to half.
- Add the chicken meatballs and check the seasoning by tasting it. If needed add more seasoning as per taste.
- Serve this Eurasian Delight Hot with local multigrain bread or eat as it is. Bon Apetité!
So that’s going to wrap this up for this exceptional food azeri chicken stew (azerbaijan) recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
