Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, easy creamy chicken and garlic alfredo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Easy creamy chicken and garlic alfredo is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Easy creamy chicken and garlic alfredo is something that I’ve loved my entire life.
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To get started with this recipe, we have to prepare a few ingredients. You can have easy creamy chicken and garlic alfredo using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Easy creamy chicken and garlic alfredo:
- Make ready 1 box penne or ziti pasta
- Get 2 clove minced garlic
- Prepare dash salt
- Get dash ground black pepper
- Prepare 1/2 lb chicken breast(roughly 2 Chicken breasts)
- Get 3 tbsp olive oil
- Prepare 1 A medium sized pot
- Get 1 frying pan
- Take 1 1/2 jars of classico four cheese alfredo sauce
- Take 1 tbsp butter
There are a few additions and adaptations that exist. Whip up this flavorful Paleo Chicken Alfredo recipe to dig into on a night in. Whip up this hearty Paleo Chicken Alfredo Recipe on a night in. Pureeing this all-purpose veggie with a few simple ingredients — think garlic and grass-fed butter — will yield a creamy sauce and takes only minutes.
Steps to make Easy creamy chicken and garlic alfredo:
- First,Start boiling water for pasta in a pot. Add one tablespoon of olive oil.
- Next, start cutting the chicken. Cut into bite sized pieces. While cutting chicken, turn on frying pan to medium heat adding the other 2 tablespoons of olive oil into the pan.
- Now, add chicken to frying pan and let cook.add salt and ground black pepper to chicken stirring occasionally. You want your chicken to be nice and juicy, slightly brown. Dont cook it too long or your chicken will be dry!Once chicken starts to brown add minced garlic to pan.
- When chicken is done cooking, shut it off,cover pan, and tend to your pasta. Your pasta should already be cooking by now. Cook for however long the box says to according to the pasta you choose.
- When your pasta is done, drain and put back in the pot. If you want, you can simmer your alfredo sauce but if it isn't refrigerated there is really no need. Add butter, and stir in chicken evenly.
- Finally, add your alfredo sauce, mix again, and your chicken alfredo is done! Serve with garlic bread, brushetta, or by itself. Enjoy!
Whip up this hearty Paleo Chicken Alfredo Recipe on a night in. Pureeing this all-purpose veggie with a few simple ingredients — think garlic and grass-fed butter — will yield a creamy sauce and takes only minutes. This Chicken Alfredo is creamy and delicious just like at Olive Garden. Chicken Alfredo is a copycat of the classic Olive Garden chicken alfredo we all love. It's so easy to make as a delicious meal at home, and it's a budget-friendly option.
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