Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, creamy chicken hotpot. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Creamy Chicken Hotpot is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Creamy Chicken Hotpot is something which I’ve loved my entire life. They are fine and they look fantastic.
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To begin with this recipe, we have to prepare a few ingredients. You can cook creamy chicken hotpot using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Creamy Chicken Hotpot:
- Get 4-6 Medium Potatoes sliced
- Get 1 Onion chopped
- Get 8 Mushrooms sliced
- Get 1/2 Parsley
- Get 2 Large Chicken Breasts
- Get 1 Cup Cream
- Get 3-4 Cloves crushed Garlic
- Prepare 1 Cup Fresh Thyme
- Make ready 2 oz Butter
- Get 1 Cup Butter
- Make ready 1 chicken stock cube
- Take 2 cups Boiling water
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Instructions to make Creamy Chicken Hotpot:
- Fry the mushrooms, onions and garlic in the butter until soft. Throw in the thyme. Coat the diced chicken with flour, then pop it into the pan.
- When chicken has browned off add the chicken stock. Allow to come to the boil then reduce heat. Add half the potatoes. Then pour in the cream, stir, place the remaining potatoes into the pot.
- Throw over the parsley and slightly stir through. Cover and pop in the oven at 180 degrees (fan) for 45 mins.
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So that is going to wrap it up for this exceptional food creamy chicken hotpot recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
