Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, simple & easy ginger chicken saute. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Simple & Easy Ginger Chicken Saute is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Simple & Easy Ginger Chicken Saute is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have simple & easy ginger chicken saute using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Simple & Easy Ginger Chicken Saute:
- Make ready 1 Chicken breast
- Get 1 to coat the chicken Katakuriko
- Take 1 tbsp ●Soy sauce
- Get 1 tbsp ●Mirin
- Get 1 tbsp ●Sake
- Make ready 1/2 tsp ●Sugar
- Get 3 cm ●Ginger (from a tube)
- Prepare 1 Vegetable oil
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Steps to make Simple & Easy Ginger Chicken Saute:
- Make a slit in the center of the chicken breast. Slice to open up from the slit outwards to make thin slices.
- Season one side of the chicken with salt and pepper and the other side with katakuriko.
- Heat vegetable oil in a frying pan over medium heat and cook the side with the katakuriko first. Once the chicken has browned, flip over.
- After both sides of the chicken are golden brown, pour in the combined ● ingredients. Simmer to reduce the sauce and toss the chicken pieces..
- For a cabbage side dish I recommend this recipe 'Sesame Flavored Easy Cabbage Pickle with Shio-koji'
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