Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, chicken rolls (mosakhan). One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Chicken Rolls (mosakhan) is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken Rolls (mosakhan) is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have chicken rolls (mosakhan) using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chicken Rolls (mosakhan):
- Prepare 3 skinless chicken breasts
- Make ready 500 g onions
- Prepare 3 big spoons olive oil
- Take 4 big spoons sumac
- Get Pepper
- Make ready 1 teaspoon flour
- Prepare Marqouk (thin bread or pita bread if not available)
Steps to make Chicken Rolls (mosakhan):
- Boil the chicken breast with bay leaf, a lemon slice, cumin, and black papper.
- Slice the onions and the chicken into thin slices.
- Heat olive oil in a skillet over medium-high heat. Add onion, sumac, salt, and pepper; cook 10 minutes, stirring occasionally. Until the onions get transparent. Then add the chicken and cook for another 10 minutes.
- Cut the marqouk or pita bread into triangle. Rub olive oil on the bread, then add the chicken and roll it.
- Mix the flour with water, and use it to stick the endings.
- Put it in an oven tray, and rub each piece with olive oil. Then put in the oven for 5 minutes.
So that’s going to wrap it up for this exceptional food chicken rolls (mosakhan) recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
