Hey everyone, it is John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fried chicken with butter garlic sauce. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried chicken with butter garlic sauce is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Fried chicken with butter garlic sauce is something that I have loved my entire life.
Super quick and easy skillet seared chicken topped with a delicious garlic and herb pan sauce that's sure to please! A perfect chicken recipe for busy. Try this Fried Chicken (Al Baik Style) with special garlic sauce recipe and see the difference. Let us know how it turns out. #HappyCookingToYou Written.
To get started with this particular recipe, we must prepare a few ingredients. You can have fried chicken with butter garlic sauce using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Fried chicken with butter garlic sauce:
- Prepare chicken
- Take 6 lb chicken breasts
- Make ready 1 tbsp salt
- Make ready 1 tbsp granulated garlic powder
- Get coating
- Take 3 cup sr flour
- Get marinade
- Take 1/4 cup pickle juice
- Take sauce
- Prepare 1/4 cup Heinz ketchup
- Get 2 stick butter
- Take 1/4 cup granulated garlic powder
- Prepare 1/4 cup red wine
- Get 2 tbsp red wine vinegar
- Prepare 2 tbsp water
- Take 2 tbsp cornstarch
- Take 2 tbsp lemon juice
- Take 1/4 cup sugar
- Take frying oil
- Prepare oil to fry
Stir chicken into marinade and mix to coat. In large skillet, heat remaining oil. Using slotted spoon, transfer chicken to skillet. Oven Fried Chicken tastes deep fried when biting into it, using a simple technique to get the chicken super crispy with no need for deep frying!
Steps to make Fried chicken with butter garlic sauce:
- Cut chicken into little steaks salt and garlic the chicken. Put into a bag with pickle juice let marinate, for an hour.
- Put flour in bag with chicken ziplock it up shake it to coat. Heat oil in pan.
- Fry the chicken. Set on a paper towel to absorb excess oil
- Put all but the water and cornstarch bring to boil for 3 minutes then mix cornstarch and water add to boiling mixture. Stirring constantly let thicken just a bit. Serve on top or the side.
- Hope you enjoy!
- This is a lot of chicken any leftovers could be frozen for another meal or even sandwiches
Using slotted spoon, transfer chicken to skillet. Oven Fried Chicken tastes deep fried when biting into it, using a simple technique to get the chicken super crispy with no need for deep frying! It was gone too soon… Oven Fried Chicken with Broccoli + Honey Garlic Sauce! Now this is the perfect meal for a fussy eater and even just for a regular family. Crispy fried chicken pieces, coated with sweet sticky buttery sauce that is finger licking good, you just know you are in for a good time with this dish.
So that is going to wrap it up with this special food fried chicken with butter garlic sauce recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
