Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, asian peanut butter chicken. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Asian Peanut Butter Chicken is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Asian Peanut Butter Chicken is something that I have loved my entire life.
Peanut Butter Chicken Wings, Rice Noodle Salad with Peanut Cru… Asian Chicken Meatballs with Spicy Peanut Sauce KitchenAid. This is a very tasty Asian-inspired dish made with chicken and broccoli in a spicy peanut sauce. If you like it mild, use less cayenne, like it spicy, use more. If you're salt conscious, use low sodium soy sauce.
To get started with this particular recipe, we must prepare a few components. You can cook asian peanut butter chicken using 17 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Asian Peanut Butter Chicken:
- Get 1/4 cup honey
- Take 3 tbsp red wine vinegar
- Get 1/4 cup low sodium soy sauce
- Prepare 1/2 tsp minced garlic
- Take 1 tsp ground ginger
- Make ready 1/2 tsp ground black pepper
- Prepare 2 chicken breasts, cut into cubes
- Make ready 1/4 cup low sodium soy sauce
- Get 1/4 tsp ground ginger
- Get 5 tbsp peanut butter
- Prepare 2 tsp sugar
- Take 4 cup chicken broth
- Take 1 tsp minced garlic
- Prepare 2 cup broccoli
- Take 4 tsp cornstarch
- Get 4 tbsp cold water
- Take 4 tsp cider vinegar
Skewers used for Asian chicken satay tend to be shorter than Western skewers. I like them because they fit in skillets! If I had to pick my all time favorite food, it would be peanut butter (although cheese is a very close second). I love peanut butter sandwiches, cookies, bars, on apples, plain, ice cream…sigh I could go on and on.
Instructions to make Asian Peanut Butter Chicken:
- Cut chicken breasts into cubes. Mix the first 6 ingredients together and pour over raw chicken in a large bowl. Cover and refrigerate for at least 1 hour
- In a medium pan, mix the 1/4 cup soy sauce, 1/4 tsp ginger, 1 Tbsp peanut butter, and 2 tsp sugar until well blended. Heat on medium heat
- Stir in the chicken broth and the garlic
- Cook marinated chicken, including marinade, in a separate pan until fully cooked
- Mix fully cooked chicken and marinade into the chicken broth mixture
- Stir in broccoli and cook until heated through
- Cover and simmer for 20 minutes
- Mix in a separate bowl the cornstarch, water, and cider vinegar
- Stir into the chicken mixture until bubbly and thick
- Serve over rice
If I had to pick my all time favorite food, it would be peanut butter (although cheese is a very close second). I love peanut butter sandwiches, cookies, bars, on apples, plain, ice cream…sigh I could go on and on. Peanut Butter Chicken recipe: You know that crispy peanut butter chicken you can often find on Chinese buffet tables? Sprinkle in a few dashes of salt and pepper. Soak your chicken in this mixture for a few minutes while.
So that is going to wrap it up for this exceptional food asian peanut butter chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
