Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, lolo's cilantro-lime chicken burrito bowls. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Great recipe for LoLo's Cilantro-Lime Chicken Burrito Bowls. I love working with phyllo dough and I love taco bowls. so this came from putting ingredients together that i already had. I love cilantro and lime together! these bowls tasted AMAZING and the recipe is so simple! Plus, there is a keto option that is as equally delicious!
LoLo's Cilantro-Lime Chicken Burrito Bowls is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. LoLo's Cilantro-Lime Chicken Burrito Bowls is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have lolo's cilantro-lime chicken burrito bowls using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make LoLo's Cilantro-Lime Chicken Burrito Bowls:
- Take 1 bunch Phyllo Dough (fillo) or Soft Tortillas
- Prepare 3 large Chicken Breast, boiled and shredded
- Prepare 1 cup diced onions
- Get 1/2 cup corn
- Make ready 1 cup Refried Beans
- Prepare 2 Limes
- Make ready 1 cup Cilantro
- Prepare 2 tsp Garlic Salt
- Get 1 tbsp Basil
- Make ready 2 tbsp Crushed red pepper
- Get 1 cup Shredded Cheddar or Mozzarella Cheese
- Take 1 Sour Cream
- Make ready 1 Guacamole
This depends on what you like. Healthy Chicken Burrito Bowls with Cilantro-Lime Dressing starts with a layer of leafy romaine and is topped with LOADS of whole-food ingredients like juicy tomatoes, fresh Summer corn, seasoned brown rice and spicy Mexican inspired chicken. Drizzle a bit of tangy cilantro lime vinaigrette and you've got Fresh. Crock Pot Chicken Burrito Bowls with Cilantro Lime Rice Hooray for an easy meal!
Steps to make LoLo's Cilantro-Lime Chicken Burrito Bowls:
- Preheat oven to 350°F
- In a bowl, mix Chicken, lime juice from 2 limes, onion, corn, basil, cilantro, red pepper and garlic salt. Set aside
- Grease cupcake tins
- Take Phyllo dough or Soft Torillas to make cups inside of cupcake tin. Make about 12 cups (or 2 cupcake tins)
- Add Refried beans to the first layer
- Add cheese as the second layer
- Add Chicken mix as third layer
- Cook in oven for about 20 mins. Top with Sour Cream and Guacamole
Drizzle a bit of tangy cilantro lime vinaigrette and you've got Fresh. Crock Pot Chicken Burrito Bowls with Cilantro Lime Rice Hooray for an easy meal! Start by seasoning your chicken (onion powder, garlic powder, cumin, salt, pepper and chili powder) and then cook it in a little olive oil in your Instant Pot in "saute mode". You won't need to cook it long, just enough to get a little sear on the outside, about. Chicken burrito bowls are packed with ground chicken, cilantro lime cauliflower rice, black beans, corn and tomatoes.
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