Chicken Ka Salan - Simple & Easy Method Chicken Shorba Recipe l Chicken Curry I
Chicken Ka Salan - Simple & Easy Method Chicken Shorba Recipe l Chicken Curry I

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, chicken ka salan - simple & easy method chicken shorba recipe l chicken curry i. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chicken ka salan ,chicken gravy/curry.easy method . Recipe of simle chicken ka salan, shorby wala, gravy wala, simple wala. Onion ko wash kar ke cut kary. or tomato. green chili. chicken sab ko achi tara wash kar lay. Onion Adrak lesan tomato. green chili. sab ko blander kar lay.

Chicken Ka Salan - Simple & Easy Method Chicken Shorba Recipe l Chicken Curry I is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are fine and they look fantastic. Chicken Ka Salan - Simple & Easy Method Chicken Shorba Recipe l Chicken Curry I is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken ka salan - simple & easy method chicken shorba recipe l chicken curry i using 22 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Ka Salan - Simple & Easy Method Chicken Shorba Recipe l Chicken Curry I:
  1. Get 1 bowl mustard oil
  2. Make ready 3 medium onion, finely chopped
  3. Prepare 1 tsp minced garlic
  4. Take 1 tsp minced ginger
  5. Prepare as per taste salt (or to taste)
  6. Make ready 1 tsp Kashmiri Red Chilli Powder
  7. Make ready 1 tsp cumin powder
  8. Get 1 tsp cumin seeds
  9. Get 1 tsp coriander powder
  10. Make ready 2 bay leaf
  11. Take 3 whole cloves
  12. Prepare 1/4 black pepper powder
  13. Make ready 3 green cardamom
  14. Prepare 1 tsp chilli powder (if needed to enhance the spice. Please taste before adding)
  15. Make ready 1 chicken (approx 500-600g cut into 12-14 pieces), bone in, curry pieces
  16. Prepare 3 green chilli half cut
  17. Prepare 1 tbsp Coriander leaf to garnish
  18. Take 1 inch cinemun stick
  19. Prepare 1 black Cardamom
  20. Take 1 tbsp saunf fennel seeds
  21. Prepare 2 tbsp Coconut powder
  22. Prepare 1 anise flowers

Chicken ka salan recipe is a very easy recipe with common ingredients. It is made with tomatoes and common spices present in every kitchen in Pakistan. The chicken is fried in ginger and garlic to get rid of the smell and then all the spices and tomatoes are added to it and it is k. Today I will be sharing the chicken salan or the murghi ka salan in pakistani style.

Instructions to make Chicken Ka Salan - Simple & Easy Method Chicken Shorba Recipe l Chicken Curry I:
  1. Made a paste of take 1/4 onion and garam masala.
  2. Heat the oil in a deep pot Put the chicken in the pot and fry it by adding salt.
  3. Then put cardamom bay leaves in the same oil and fry it lightly.Until the smell.and Put onions and fry them till they turn brown in color.
  4. Add garlic ginger paste and stir for 2 minutes. - - Add onion and garam masala paste and roast for 5 minutes.
  5. All the spices are roasted by adding cumin powder red chilli powder Kashmiri chilli powder, coriander powder, black pepper powder. - - Add a little water and roast till the spices leave the oil
  6. Oil is leaving in the spices, now lets add chicken to the spices.
  7. Mix the chicken well in the spices and let it cook for 10 minutes. - - Now add some water to the chicken to make curry and heat it for a while.
  8. Add a spoonful of green coriander leaves, green chillies and kewda water to the chicken and mix well. - - Cook the chicken until it comes to a boil. - - Cook the chicken on low heat
  9. Cook the chicken for 15 minutes till it melts. - - Chicken salan is ready, now take it out in a pot.
  10. Chicken shorba is ready. From now on we can enjoy Salan with Roti with Paratha with Rice or pulao along with Naam.
  11. Pl visit on youtube https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1

The chicken is fried in ginger and garlic to get rid of the smell and then all the spices and tomatoes are added to it and it is k. Today I will be sharing the chicken salan or the murghi ka salan in pakistani style. If you have been following my blog, you would know that I make the Pakistani dishes as I love to make the Pakistani food. And this chicken salan or the murghi ka salan is no different. It is very easy and simple to make.

So that is going to wrap it up with this exceptional food chicken ka salan - simple & easy method chicken shorba recipe l chicken curry i recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!